Nutrition Facts for Dressed bananas

Dressed Bananas

Image of Dressed Bananas
Nutriscore Rating: 79/100

Transform ripe bananas into an elegant and refreshing dessert with this quick and easy recipe for Dressed Bananas. Featuring a luscious citrus-honey dressing made with orange juice, lemon juice, and vanilla, this no-cook treat comes together in just 10 minutes, making it perfect for a healthy snack or a light post-meal indulgence. Topped with crunchy toasted nuts like almonds or walnuts and optionally garnished with fresh mint leaves, this dish offers a delightful mix of textures and flavors. Ideal for casual gatherings or family dinners, Dressed Bananas is a naturally sweet, nutrient-packed option that is sure to impress.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 4 Bananas
  • 0.25 cup Orange juice
  • 2 tablespoons Lemon juice
  • 2 tablespoons Honey
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Chopped toasted nuts (e.g., almonds or walnuts)
  • 4 Fresh mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Peel the bananas and slice them diagonally into 1/2-inch thick pieces. Arrange the slices on a serving plate or divide them evenly among individual dessert plates.

2

In a small mixing bowl, combine the orange juice, lemon juice, honey, and vanilla extract. Whisk the mixture until the honey is fully dissolved and the sauce is smooth.

3

Drizzle the citrus-honey sauce evenly over the banana slices, ensuring each slice is coated with the dressing.

4

Sprinkle the chopped toasted nuts over the dressed bananas for added crunch and flavor.

5

If desired, garnish each plate with a sprig of fresh mint for an elegant touch.

6

Serve immediately and enjoy this refreshing, nutrient-packed dessert!

Cooking Tip: Take your time with each step for the best results!
690
cal
8.9g
protein
155.2g
carbs
9.5g
fat

Nutrition Facts

1 serving (632.2g)
Calories
690
% Daily Value*
Total Fat 9.5 g 12%
Saturated Fat 1.2 g 6%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 9 mg 0%
Total Carbohydrate 155.2 g 56%
Dietary Fiber 14.6 g 52%
Total Sugars 98.8 g
Protein 8.9 g 18%
Vitamin D 0.0 mcg 0%
Calcium 62 mg 5%
Iron 2.4 mg 13%
Potassium 1987 mg 42%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

83.7%%
4.8%%
11.5%%
Fat: 85 cal (11.5%%)
Protein: 35 cal (4.8%%)
Carbs: 620 cal (83.7%%)