Nutrition Facts for Dessert sauce for fruit
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Dessert Sauce for Fruit

Image of Dessert Sauce for Fruit
Nutriscore Rating: 45/100

Elevate your fruit platters with this luscious Dessert Sauce for Fruit, a quick and easy recipe bursting with creamy citrus flavor. Made with heavy cream, powdered sugar, a hint of vanilla, and a touch of fresh lemon juice and zest, this silky sauce perfectly balances sweetness and tanginess to enhance the natural flavors of your favorite fruits. Ready in just 5 minutes with no cooking required, it’s the ultimate finishing touch for berries, stone fruits, or tropical treats. Whether drizzled over a fruit salad, served as a dip, or chilled and spooned over desserts, this versatile sauce is a simple yet elegant addition to any occasion.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 1 cup Heavy cream
  • 3 tablespoons Powdered sugar
  • 1 teaspoon Vanilla extract
  • 1 tablespoon Fresh lemon juice
  • 1 teaspoon Lemon zest
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium mixing bowl, pour the heavy cream.

2

Add the powdered sugar to the bowl and whisk until the sugar is fully dissolved.

3

Stir in the vanilla extract, lemon juice, and lemon zest.

4

Continue whisking until the mixture is smooth and slightly thickened. Avoid over-whisking to prevent the cream from turning into whipped cream.

5

Taste the sauce and adjust the sweetness or tanginess by adding a little more powdered sugar or lemon juice as desired.

6

Serve the sauce immediately over fresh fruit, or refrigerate for up to 2 days in an airtight container. Stir before serving if chilled.

⚑
Cooking Tip: Take your time with each step for the best results!
152
cal
0.0g
protein
4.1g
carbs
13.3g
fat

Nutrition Facts

1 serving (47.5g)
Calories
152
% Daily Value*
Total Fat 13.3 g 17%
Saturated Fat 8.0 g 40%
Polyunsaturated Fat 0.0 g
Cholesterol 40 mg 13%
Sodium 13 mg 1%
Total Carbohydrate 4.1 g 2%
Dietary Fiber 0.0 g 0%
Total Sugars 3.9 g
Protein 0.0 g 0%
Vitamin D 0.0 mcg 0%
Calcium 0 mg 0%
Iron 0.0 mg 0%
Potassium 4 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.0%%
0.0%%
87.9%%
Fat: 720 cal (87.9%%)
Protein: 0 cal (0.0%%)
Carbs: 98 cal (12.0%%)