Dive into bold flavors and irresistible textures with this "Delicious Chicken Feet" recipe, perfect for adventurous food lovers seeking authentic Asian-inspired cuisine. Tender chicken feet are slow-cooked in a rich, savory sauce made with soy sauce, dark soy sauce, oyster sauce, and a touch of brown sugarβcreating a balance of umami and subtle sweetness. Infused with the aromatic essence of garlic and ginger, this dish transforms simple ingredients into a tantalizing delicacy. Whether served as a comforting appetizer or paired with steamed rice, these braised chicken feet promise a flavorful experience that's sure to impress. Ideal for those craving something unique and truly satisfying!
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Calories |
1116 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 65.9 g | 84% | |
| Saturated Fat | 17.3 g | 86% | |
| Polyunsaturated Fat | 14.1 g | ||
| Cholesterol | 381 mg | 127% | |
| Sodium | 5527 mg | 240% | |
| Total Carbohydrate | 26.7 g | 10% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 12.6 g | ||
| Protein | 97.3 g | 195% | |
| Vitamin D | 0.9 mcg | 5% | |
| Calcium | 560 mg | 43% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 527 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.