Decadent Chocolate Chip Cookies Cake Mix
Indulge in the irresistibly easy and utterly delicious *Decadent Chocolate Chip Cookies Cake Mix*—the perfect marriage of convenience and homemade flavor. With just six simple pantry staples, including a box of yellow cake mix and a generous helping of semi-sweet chocolate chips, this recipe delivers soft, chewy cookies with a rich, buttery bite. Prep takes only 10 minutes, making it a quick crowd-pleaser for any occasion, from bake sales to midweek treats. A touch of brown sugar and vanilla extract enhance the flavor, while the cake mix ensures a perfectly tender texture every time. Bake these golden, chocolate-studded beauties in under 12 minutes and serve them warm for the ultimate comfort food experience.
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Recipe Information
Ingredients
- 1 box (15.25 oz) Yellow cake mix
- 0.5 cup Unsalted butter
- 2 large Eggs
- 1 teaspoon Vanilla extract
- 1.25 cups Semi-sweet chocolate chips
- 2 tablespoons Brown sugar
Instructions
Preheat your oven to 350°F (177°C) and line two baking sheets with parchment paper.
In a large mixing bowl, combine the yellow cake mix, melted butter, and eggs. Stir until the ingredients are fully incorporated. The dough will be thick.
Add the vanilla extract and brown sugar to the mixture and continue to stir until smooth.
Fold in the semi-sweet chocolate chips with a spatula, ensuring they are evenly distributed throughout the dough.
Using a tablespoon or cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden but the centers still look soft.
Remove the cookies from the oven and allow them to cool on the baking sheets for 5 minutes before transferring them to a cooling rack.
Serve warm or store in an airtight container at room temperature for up to 5 days.
Nutrition Facts
Calories |
158 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.6 g | 10% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 26 mg | 9% | |
| Sodium | 99 mg | 4% | |
| Total Carbohydrate | 21.2 g | 8% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 13.4 g | ||
| Protein | 2.0 g | 4% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 30 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 26 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
