Nutrition Facts for Debbies home cheese fries

Debbies Home Cheese Fries

Image of Debbies Home Cheese Fries
Nutriscore Rating: 67/100

Indulge in the ultimate comfort food with Debbie's Home Cheese Fries—a crave-worthy recipe that takes crispy, oven-baked Russet potatoes to the next level. These golden fries are perfectly seasoned with garlic powder and black pepper, then crowned with a luscious layer of melted cheddar cheese, smoky crumbled bacon, and vibrant green onions. With no deep frying required, this easy-to-make dish is irresistibly crispy and packed with flavor. Serve with a dollop of cool sour cream for dipping and enjoy these loaded cheese fries as an indulgent snack, game-day treat, or satisfying side. Ready in under an hour, this crowd-pleaser is guaranteed to become a family favorite!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
35 min
🕐
Total Time
50 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 4 large Russet potatoes
  • 3 tablespoons Olive oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Garlic powder
  • 2 cups Shredded cheddar cheese
  • 0.5 cup Cooked bacon, crumbled
  • 2 stalks Green onions, sliced
  • 0.5 cup Sour cream (optional, for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper or lightly grease it.

2

Wash and scrub the Russet potatoes. Leave the skins on for extra texture, or peel them if preferred.

3

Cut the potatoes into evenly sized fries, about 1/4-inch thick, and place them in a large mixing bowl.

4

Toss the fries with olive oil, salt, black pepper, and garlic powder until they are evenly coated.

5

Spread the fries in a single layer on the prepared baking sheet, making sure not to overcrowd them for even cooking.

6

Bake in the preheated oven for 25-30 minutes, flipping them halfway through, until the fries are golden brown and crisp.

7

Remove the fries from the oven and immediately sprinkle the shredded cheddar cheese on top while the fries are still hot. Return to the oven for 3-5 minutes, or until the cheese is melted and bubbly.

8

After removing from the oven, sprinkle the crumbled bacon and sliced green onions evenly over the cheesy fries.

9

Serve immediately with a side of sour cream for dipping, if desired. Enjoy your homemade cheese fries!

Cooking Tip: Take your time with each step for the best results!
3398
cal
145.1g
protein
281.4g
carbs
190.4g
fat

Nutrition Facts

1 serving (1744.9g)
Calories
3398
% Daily Value*
Total Fat 190.4 g 244%
Saturated Fat 85.5 g 428%
Polyunsaturated Fat 4.0 g
Cholesterol 454 mg 151%
Sodium 6763 mg 294%
Total Carbohydrate 281.4 g 102%
Dietary Fiber 22.0 g 79%
Total Sugars 18.6 g
Protein 145.1 g 290%
Vitamin D 0.0 mcg 0%
Calcium 2001 mg 154%
Iron 16.6 mg 92%
Potassium 7758 mg 165%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

32.9%%
17.0%%
50.1%%
Fat: 1713 cal (50.1%%)
Protein: 580 cal (17.0%%)
Carbs: 1125 cal (32.9%%)