Dan L Webster Inn Fresh Chive and Bacon Dip
Dive into irresistible flavor with the Dan L Webster Inn Fresh Chive and Bacon Dip, a creamy and savory crowd-pleaser that's perfect for parties, game days, or any occasion. This quick and easy dip recipe combines the richness of cream cheese, sour cream, and mayonnaise with sharp shredded cheddar, smoky crumbled bacon, and the fresh bite of chopped chives. Seasoned with garlic and onion powder, this dip is expertly balanced for maximum flavor in every bite. Ready in just 10 minutes and chilled to perfection, it’s a versatile appetizer that pairs beautifully with crunchy crackers, crisp veggie sticks, or salty pretzels. Perfect for entertaining, this dip delivers bold taste and a touch of elegance to your snack table.
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 0.5 cup Mayonnaise
- 1 cup Shredded cheddar cheese
- 0.25 cup Fresh chives (chopped)
- 6 slices Cooked bacon (crumbled)
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Instructions
In a medium mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Use a hand mixer or whisk to blend until smooth and creamy.
Add the shredded cheddar cheese, chopped chives, crumbled bacon, garlic powder, onion powder, salt, and black pepper to the bowl. Stir thoroughly to combine.
Transfer the dip to a serving bowl and garnish with a few additional chives and crumbled bacon for presentation, if desired.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled with crackers, vegetable sticks, or pretzels, and enjoy!
Nutrition Facts
Calories |
2836 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 266.4 g | 342% | |
| Saturated Fat | 115.0 g | 575% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 625 mg | 208% | |
| Sodium | 3288 mg | 143% | |
| Total Carbohydrate | 59.1 g | 21% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 23.9 g | ||
| Protein | 68.9 g | 138% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1380 mg | 106% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 689 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
