Dairy-Free Thai Milk Tea
Indulge in the smooth and flavorful charm of Dairy-Free Thai Milk Tea, a delightful twist on the traditional Thai classic that’s perfect for those avoiding dairy without compromising on taste. This refreshing drink features a robust brew of Thai tea mix infused with vibrant spices, delicately sweetened with coconut sugar, and enriched with the creamy blend of coconut milk and almond milk. Finished with a hint of vanilla extract and served over ice, it offers a luxurious, aromatic experience that’s both vegan-friendly and irresistibly indulgent. Easy to prepare in just 15 minutes and ideal for hot summer afternoons or as a special treat, this recipe is a must-try for lovers of exotic beverages. Try this dairy-free spin today and enjoy a sip of Thailand from the comfort of your home!
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Recipe Information
Ingredients
- 3 tablespoons Thai tea mix
- 2 cups Water
- 1 cup Coconut milk
- 0.5 cup Almond milk
- 3 tablespoons Coconut sugar
- 0.5 teaspoon Vanilla extract
- 1 cup Ice cubes
Instructions
In a small pot, bring 2 cups of water to a boil over medium heat.
Once boiling, add the Thai tea mix and reduce the heat to low. Let the tea steep for 5 minutes to extract its vibrant flavors and color.
After steeping, strain the tea into a heatproof bowl or pitcher using a fine-mesh sieve or tea strainer to remove the tea leaves.
While the tea is still hot, stir in the coconut sugar and vanilla extract until fully dissolved.
In a separate small saucepan, gently warm the coconut milk and almond milk over low heat. Do not let it boil—just heat it until warm to enhance its creaminess.
Fill two tall glasses with ice cubes until about three-quarters full.
Pour the cooled Thai tea over the ice, filling each glass about halfway.
Top the tea with the warm coconut milk and almond milk mixture, dividing it equally between the two glasses.
Stir well to combine and enjoy your Dairy-Free Thai Milk Tea immediately!
Nutrition Facts
Calories |
347 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.9 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 129 mg | 6% | |
| Total Carbohydrate | 83.0 g | 30% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 76.6 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 240 mg | 18% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 261 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
