Nutrition Facts for Dairy-free matcha milk tea
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Dairy-Free Matcha Milk Tea

Image of Dairy-Free Matcha Milk Tea
Nutriscore Rating: 70/100

Elevate your tea game with this irresistibly creamy and refreshing Dairy-Free Matcha Milk Tea! Perfect for matcha lovers and those seeking a lactose-free alternative, this recipe blends vibrant matcha green tea powder with your favorite non-dairy milkβ€”think almond, oat, or coconutβ€”for a velvety, plant-based twist on a classic drink. Sweetened naturally with maple or agave syrup, the tea is poured over ice for a cooling treat, and you can even create a stunning layered effect to impress. Ready in just 10 minutes, this quick and easy beverage is not only delicious but packed with antioxidant-rich matcha for an energizing boost. Whether you're whipping it up for a mid-afternoon pick-me-up or pairing it with brunch, Dairy-Free Matcha Milk Tea is your new go-to drink for indulgence and wellness!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 2 teaspoons Matcha green tea powder
  • 60 ml Hot water
  • 240 ml Non-dairy milk (e.g., almond, oat, or coconut milk)
  • 2 tablespoons Maple syrup or agave syrup
  • 5 cubes Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a small bowl, sift the matcha green tea powder to remove any lumps.

2

Add the hot water to the matcha and whisk briskly using a bamboo whisk or a milk frother until the matcha is fully dissolved and frothy.

3

In a separate container, combine the non-dairy milk with the maple syrup or agave syrup and mix well.

4

Pour the matcha mixture into a glass filled with ice cubes.

5

Slowly add the sweetened non-dairy milk to the glass, pouring over the back of a spoon for a layered effect if desired.

6

Stir gently and enjoy your refreshing Dairy-Free Matcha Milk Tea!

⚑
Cooking Tip: Take your time with each step for the best results!
149
cal
2.5g
protein
30.3g
carbs
2.5g
fat

Nutrition Facts

1 serving (354.3g)
Calories
149
% Daily Value*
Total Fat 2.5 g 3%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 166 mg 7%
Total Carbohydrate 30.3 g 11%
Dietary Fiber 2.0 g 7%
Total Sugars 24.2 g
Protein 2.5 g 5%
Vitamin D 3.0 mcg 15%
Calcium 516 mg 40%
Iron 2.4 mg 13%
Potassium 381 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

78.9%%
6.5%%
14.6%%
Fat: 22 cal (14.6%%)
Protein: 10 cal (6.5%%)
Carbs: 121 cal (78.9%%)