Dairy-Free Impossible Ground Beef Tacos
Introducing the perfect plant-based twist on a beloved classic: Dairy-Free Impossible Ground Beef Tacos. This quick and easy recipe combines the rich, savory flavors of seasoned Impossible ground beef with vibrant toppings like Roma tomatoes, fresh cilantro, and zesty lime for tacos that are as satisfying as they are wholesome. Crafted without dairy, these tacos are ideal for vegan or lactose-intolerant diners. The smoky blend of paprika, cumin, and chili powder adds a depth of flavor that pairs perfectly with the soft, warm corn tortillas. Ready in just 30 minutes and bursting with freshness, these tacos are perfect for a weeknight meal or a fun gathering. Serve them with your favorite accompaniments and savor the goodness of a plant-based taco experience!
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Recipe Information
Ingredients
- 12 oz Impossible ground beef
- 2 tbsp Olive oil
- 1 small, chopped Onion
- 2 cloves, minced Garlic
- 1 tsp Smoked paprika
- 1 tsp Cumin
- 1 tsp Chili powder
- 1 tsp Salt
- 0.5 tsp Black pepper
- 2 tbsp Tomato paste
- 0.25 cup Water
- 8 Corn tortillas
- 2 chopped Roma tomatoes
- 0.25 cup, chopped Cilantro
- 0.5 small, thinly sliced Red onion
- 1 cut into wedges Lime
Instructions
In a large skillet, heat the olive oil over medium heat.
Add the chopped onion and minced garlic to the skillet, and sauté for 2-3 minutes until the onion is translucent and fragrant.
Add the Impossible ground beef to the skillet and cook, breaking it up with a spatula, for about 5 minutes until browned.
Stir in the smoked paprika, cumin, chili powder, salt, and black pepper, and cook for another 2 minutes to let the spices bloom.
Mix in the tomato paste and water, combining everything well. Cook for an additional 3-5 minutes, allowing the mixture to thicken slightly.
While the beef mixture cooks, warm the corn tortillas in a separate dry skillet over medium heat for about 30 seconds on each side, until pliable.
Assemble the tacos by spooning the seasoned Impossible beef mixture into each tortilla.
Top the tacos with chopped Roma tomatoes, cilantro, red onion slices, and a squeeze of fresh lime juice.
Serve immediately and enjoy your dairy-free Impossible ground beef tacos!
Nutrition Facts
Calories |
2005 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 82.9 g | 106% | |
| Saturated Fat | 30.2 g | 151% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3641 mg | 158% | |
| Total Carbohydrate | 235.5 g | 86% | |
| Dietary Fiber | 42.8 g | 153% | |
| Total Sugars | 18.6 g | ||
| Protein | 86.2 g | 172% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 321 mg | 25% | |
| Iron | 22.2 mg | 123% | |
| Potassium | 3492 mg | 74% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
