Nutrition Facts for Dairy-free iced flat white

Dairy-Free Iced Flat White

Image of Dairy-Free Iced Flat White
Nutriscore Rating: 71/100

Elevate your coffee game with this refreshing and creamy Dairy-Free Iced Flat White, a vegan-friendly twist on the classic coffeehouse favorite. Perfect for hot summer days or any time you crave a chilled pick-me-up, this recipe features bold espresso blended with smooth, unsweetened almond milk, subtly sweetened with maple syrup, and infused with a hint of vanilla. Served over ice, it creates the perfect balance of robust coffee flavor and a luscious, dairy-free creaminess. Ready in just minutes, this homemade iced flat white is easy to prepare and caters to lactose-free diets, making it a great option for coffee lovers seeking an indulgent yet lighter alternative. Don’t miss out on this iced delight that’s sure to become your go-to caffeine fix!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 2 shots espresso
  • 1 cup unsweetened almond milk
  • 1 cup ice cubes
  • 0.5 teaspoon vanilla extract
  • 1 tablespoon maple syrup
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Brew 2 shots of espresso using an espresso machine or stovetop espresso maker. If you don't have espresso, use strong brewed coffee as a substitute.

2

In a small saucepan over medium heat, warm the almond milk until it's hot but not boiling. Stir in the vanilla extract and maple syrup until well combined.

3

Fill a tall glass with 1 cup of ice cubes.

4

Pour the freshly brewed espresso over the ice.

5

Gently pour the warm almond milk mixture over the espresso and ice, allowing the flavors to meld together.

6

Stir gently to combine all ingredients.

7

Serve immediately with a straw, and enjoy your delicious Dairy-Free Iced Flat White.

⚑
Cooking Tip: Take your time with each step for the best results!
97
cal
1.7g
protein
14.8g
carbs
3.1g
fat

Nutrition Facts

1 serving (561.1g)
Calories
97
% Daily Value*
Total Fat 3.1 g 4%
Saturated Fat 0.3 g 2%
Polyunsaturated Fat 0.7 g
Cholesterol 0 mg 0%
Sodium 148 mg 6%
Total Carbohydrate 14.8 g 5%
Dietary Fiber 0.2 g 1%
Total Sugars 13.5 g
Protein 1.7 g 3%
Vitamin D 2.2 mcg 11%
Calcium 422 mg 32%
Iron 0.8 mg 4%
Potassium 192 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

63.0%%
7.2%%
29.7%%
Fat: 27 cal (29.7%%)
Protein: 6 cal (7.2%%)
Carbs: 59 cal (63.0%%)