Nutrition Facts for Dairy-free fried oreos

Dairy-Free Fried Oreos

Image of Dairy-Free Fried Oreos
Nutriscore Rating: 40/100

Indulge in the ultimate carnival treat made accessible for dairy-free diets with this irresistibly delightful recipe for Dairy-Free Fried Oreos! Featuring a light and fluffy batter crafted from almond milk and unsweetened applesauce, these decadent bites are deep-fried to golden perfection, delivering a crispy exterior that melts into the creamy goodness of your favorite cookies. A generous dusting of powdered sugar adds the perfect touch of sweetness. Quick and easy to prepare in just 20 minutes, this vegan-friendly dessert is perfect for parties, late-night cravings, or as a fun way to impress your guests. Dive into this dairy-free twist on a fairground favorite and savor every biteβ€”because everyone deserves a fried Oreo moment!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 18 pieces Oreos
  • 1 cup All-purpose flour
  • 2 teaspoons Baking powder
  • 0.25 teaspoon Salt
  • 2 tablespoons Sugar
  • 1 cup Unsweetened almond milk
  • 1 tablespoon Unsweetened applesauce
  • 1 teaspoon Vanilla extract
  • 4 cups Vegetable oil (for frying)
  • 2 tablespoons Powdered sugar (for dusting)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Begin by adding the vegetable oil to a deep pot or fryer. Heat it to 350Β°F (175Β°C).

2

In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and sugar until evenly combined.

3

In a separate bowl, mix the unsweetened almond milk, unsweetened applesauce, and vanilla extract.

4

Gradually add the wet ingredients to the dry ingredients, whisking until a smooth batter forms. Be careful not to overmix.

5

Once the oil has reached the desired temperature, dip each Oreo into the batter, ensuring it is completely covered.

6

Carefully place the battered Oreos into the hot oil, frying in batches to avoid overcrowding. Fry them for about 2-3 minutes, or until they are golden brown, turning halfway through to ensure even cooking.

7

Using a slotted spoon, remove the fried Oreos from the oil and drain them on a plate lined with paper towels to remove excess oil.

8

Allow the fried Oreos to cool for a moment, then dust them generously with powdered sugar.

9

Serve the Dairy-Free Fried Oreos warm. Enjoy immediately for the best crunch and flavor!

⚑
Cooking Tip: Take your time with each step for the best results!
9731
cal
19.9g
protein
289.4g
carbs
992.3g
fat

Nutrition Facts

1 serving (1584.0g)
Calories
9731
% Daily Value*
Total Fat 992.3 g 1272%
Saturated Fat 147.6 g 738%
Polyunsaturated Fat 0.7 g
Cholesterol 0 mg 0%
Sodium 2447 mg 106%
Total Carbohydrate 289.4 g 105%
Dietary Fiber 9.7 g 35%
Total Sugars 126.3 g
Protein 19.9 g 40%
Vitamin D 2.2 mcg 11%
Calcium 440 mg 34%
Iron 20.8 mg 116%
Potassium 715 mg 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

11.4%%
0.8%%
87.8%%
Fat: 8930 cal (87.8%%)
Protein: 79 cal (0.8%%)
Carbs: 1157 cal (11.4%%)