Nutrition Facts for Dairy-free doritos locos tacos
Blog Research API Download App

Dairy-Free Doritos Locos Tacos

Image of Dairy-Free Doritos Locos Tacos
Nutriscore Rating: 81/100

Indulge in the bold flavors of Dairy-Free Doritos Locos Tacos—an irresistible homemade twist on the fast-food favorite, but completely plant-based! These tacos feature crispy corn tortillas baked to perfection with a zesty dairy-free "nacho cheese" seasoning, made from nutritional yeast, paprika, and a medley of spices. They're filled with savory black beans simmered in taco seasoning, then topped with fresh lettuce, juicy tomatoes, creamy avocado, and a refreshing squeeze of lime. Perfect for a quick weeknight dinner or a fun gathering, this recipe is entirely vegan, gluten-free, and bursting with flavor. Whether you're a dairy-free eater or simply craving a healthier alternative to a classic, these tacos are sure to satisfy.

Get More Healthy Recipes with SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Discover personalized meal ideas
Track your nutrition effortlessly
Get AI-powered health insights
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
15 min
🕐
Total Time
30 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

15 items
  • 12 pieces Corn tortillas
  • Olive oil spray
  • 1 tablespoon Nutritional yeast
  • 1 teaspoon Paprika
  • 0.5 teaspoon Chili powder
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.25 teaspoon Salt
  • 2 cups Black beans, canned
  • 1 tablespoon Taco seasoning
  • 0.25 cup Water
  • 1 cup Chopped lettuce
  • 1 cup Chopped tomatoes
  • 1 cup Diced avocado
  • 1 piece Lime, cut into wedges
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat the oven to 375°F (190°C).

2

To prepare the dairy-free nacho cheese seasoning, mix the nutritional yeast, paprika, chili powder, garlic powder, onion powder, and salt in a small bowl.

3

Arrange the corn tortillas on a baking sheet in a single layer. Lightly spray both sides with olive oil spray.

4

Sprinkle the seasoning mixture evenly over the tortillas.

5

Bake the seasoned tortillas in the oven for about 10 minutes, or until they become crispy and lightly toasted. Remove them from the oven and fold them gently into taco shell shapes while warm. Allow them to cool and set.

6

Meanwhile, in a medium saucepan, add the black beans, taco seasoning, and water. Cook over medium heat for about 5-7 minutes, stirring occasionally, until the beans are heated through and well-coated with the seasoning.

7

Once the taco shells are cool and set, assemble the tacos by filling each shell with a couple of tablespoons of the seasoned black beans.

8

Top with chopped lettuce, tomatoes, diced avocado, and a squeeze of fresh lime juice.

9

Serve immediately and enjoy your Dairy-Free Doritos Locos Tacos!

Cooking Tip: Take your time with each step for the best results!
1572
cal
54.7g
protein
256.0g
carbs
48.8g
fat

Nutrition Facts

1 serving (1484.2g)
Calories
1572
% Daily Value*
Total Fat 48.8 g 63%
Saturated Fat 7.6 g 38%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1849 mg 80%
Total Carbohydrate 256.0 g 93%
Dietary Fiber 60.3 g 215%
Total Sugars 15.2 g
Protein 54.7 g 109%
Vitamin D 0.0 mcg 0%
Calcium 502 mg 39%
Iron 15.0 mg 83%
Potassium 3581 mg 76%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.9%%
13.0%%
26.1%%
Fat: 439 cal (26.1%%)
Protein: 218 cal (13.0%%)
Carbs: 1024 cal (60.9%%)