Cumin Coriander Beef Patties Kebabs
Infused with the warm, earthy flavors of cumin and coriander, these Cumin Coriander Beef Patties Kebabs are a delightful twist on classic beef patties. Made with ground beef, fresh cilantro, garlic, and a touch of ginger, these kebabs are seasoned to perfection and pack just the right amount of spice with a hint of red chili flakes. Perfectly seared on a skillet, grilled to smoky perfection, or baked for a healthier option, these juicy patties are versatile enough to be served with dips, paired with a crisp salad, or tucked into pita bread for a flavorful meal. Ready in just 35 minutes, this recipe is your go-to for quick, mouthwatering weeknight dinners or special gatherings.
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Recipe Information
Ingredients
- 500 grams Ground beef
- 2 teaspoons Cumin powder
- 2 teaspoons Coriander powder
- 2 tablespoons Fresh cilantro, chopped
- 3 cloves Garlic, minced
- 1 teaspoon Ginger, grated
- 1 small Onion, finely chopped
- 0.5 teaspoon Red chili flakes
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper, freshly ground
- 1 Egg
- 3 tablespoons Breadcrumbs
- 2 tablespoons Olive oil (for cooking)
Instructions
In a large mixing bowl, combine the ground beef, cumin powder, coriander powder, fresh cilantro, garlic, ginger, onion, red chili flakes, salt, and black pepper.
Add the egg and breadcrumbs to the mixture. Using your hands or a wooden spoon, mix thoroughly until all the ingredients are evenly incorporated.
Divide the mixture into equal portions (about 8-10 depending on desired size) and shape them into oval or round patties about 1/2 inch thick.
Heat olive oil in a large skillet over medium heat, or preheat a grill to medium-high heat.
Cook the patties in batches if necessary, for 3-4 minutes on each side or until fully cooked and browned on the outside. Internal temperature should reach 160°F (71°C).
Alternatively, preheat your oven to 400°F (200°C), place the patties on a baking sheet lined with parchment paper, and bake for 15-20 minutes, flipping once halfway through.
Serve the cumin coriander beef patties kebabs hot with your favorite dips, a side of salad, or stuffed into pita bread.
Nutrition Facts
Calories |
1653 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 126.2 g | 162% | |
| Saturated Fat | 41.5 g | 208% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 550 mg | 183% | |
| Sodium | 3408 mg | 148% | |
| Total Carbohydrate | 44.5 g | 16% | |
| Dietary Fiber | 5.2 g | 19% | |
| Total Sugars | 6.0 g | ||
| Protein | 98.1 g | 196% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 188 mg | 14% | |
| Iron | 15.2 mg | 84% | |
| Potassium | 1538 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
