Nutrition Facts for Cucumber slices with zesty dressing
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Cucumber Slices with Zesty Dressing

Image of Cucumber Slices with Zesty Dressing
Nutriscore Rating: 77/100

Brighten your table with the crisp, refreshing flavors of **Cucumber Slices with Zesty Dressing**, a simple yet sophisticated dish thatโ€™s perfect for any occasion. Featuring thinly sliced cucumbers tossed in a tangy dressing made with olive oil, fresh lemon juice, white wine vinegar, Dijon mustard, and a touch of honey, this recipe boasts a delightful balance of acidity and sweetness. Fresh dill adds a fragrant, herbaceous note, while a sprinkle of salt and freshly ground black pepper enhances every bite. Ready in just 15 minutes with no cooking required, this chilled cucumber salad is ideal as a light appetizer or side dish for summer gatherings, BBQs, or weeknight meals. Healthy, flavorful, and easy to prepare, it's a must-try for fans of quick and refreshing recipes.

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Recipe Information

โฑ๏ธ
Prep Time
15 min
๐Ÿ”ฅ
Cook Time
N/A
๐Ÿ•
Total Time
15 min
๐Ÿ‘ฅ
Servings
4 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

9 items
  • 2 large Cucumbers
  • 3 tablespoons Olive oil
  • 2 tablespoons Fresh lemon juice
  • 1 tablespoon White wine vinegar
  • 1 teaspoon Honey
  • 1 teaspoon Dijon mustard
  • 2 tablespoons Fresh dill, chopped
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

9 steps
1

Wash the cucumbers thoroughly under running water. Dry them with a clean towel.

2

Using a sharp knife or a mandoline slicer, slice the cucumbers into thin rounds, approximately 1/8 inch thick. Place the slices in a large mixing bowl.

3

In a separate small bowl, combine the olive oil, fresh lemon juice, white wine vinegar, honey, and Dijon mustard. Whisk together until the mixture is well blended.

4

Add the chopped fresh dill to the dressing mixture, whisking gently to incorporate the herbs.

5

Season the dressing with salt and freshly ground black pepper and mix well.

6

Pour the dressing over the cucumber slices in the large mixing bowl.

7

Toss the cucumber slices gently to ensure they are evenly coated with the dressing.

8

Transfer the dressed cucumber slices to a serving platter. You can serve immediately or cover and refrigerate for up to 30 minutes to allow the flavors to meld.

9

Garnish with extra dill if desired, and serve chilled as a refreshing side or appetizer.

โšก
Cooking Tip: Take your time with each step for the best results!
130
cal
1.4g
protein
9.3g
carbs
10.6g
fat

Nutrition Facts

1 serving (225.7g)
Calories
130
% Daily Value*
Total Fat 10.6 g 14%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 276 mg 12%
Total Carbohydrate 9.3 g 3%
Dietary Fiber 1.1 g 4%
Total Sugars 5.0 g
Protein 1.4 g 3%
Vitamin D 0.0 mcg 0%
Calcium 36 mg 3%
Iron 0.7 mg 4%
Potassium 310 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.9%%
4.2%%
68.9%%
Fat: 381 cal (68.9%%)
Protein: 23 cal (4.2%%)
Carbs: 148 cal (26.9%%)