Brighten your table with the crisp, refreshing flavors of **Cucumber Slices with Zesty Dressing**, a simple yet sophisticated dish thatβs perfect for any occasion. Featuring thinly sliced cucumbers tossed in a tangy dressing made with olive oil, fresh lemon juice, white wine vinegar, Dijon mustard, and a touch of honey, this recipe boasts a delightful balance of acidity and sweetness. Fresh dill adds a fragrant, herbaceous note, while a sprinkle of salt and freshly ground black pepper enhances every bite. Ready in just 15 minutes with no cooking required, this chilled cucumber salad is ideal as a light appetizer or side dish for summer gatherings, BBQs, or weeknight meals. Healthy, flavorful, and easy to prepare, it's a must-try for fans of quick and refreshing recipes.
Wash the cucumbers thoroughly under running water. Dry them with a clean towel.
Using a sharp knife or a mandoline slicer, slice the cucumbers into thin rounds, approximately 1/8 inch thick. Place the slices in a large mixing bowl.
In a separate small bowl, combine the olive oil, fresh lemon juice, white wine vinegar, honey, and Dijon mustard. Whisk together until the mixture is well blended.
Add the chopped fresh dill to the dressing mixture, whisking gently to incorporate the herbs.
Season the dressing with salt and freshly ground black pepper and mix well.
Pour the dressing over the cucumber slices in the large mixing bowl.
Toss the cucumber slices gently to ensure they are evenly coated with the dressing.
Transfer the dressed cucumber slices to a serving platter. You can serve immediately or cover and refrigerate for up to 30 minutes to allow the flavors to meld.
Garnish with extra dill if desired, and serve chilled as a refreshing side or appetizer.
Calories |
518 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.8 g | 56% | |
| Saturated Fat | 6.7 g | 34% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1312 mg | 57% | |
| Total Carbohydrate | 30.3 g | 11% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 16.5 g | ||
| Protein | 4.3 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 113 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 972 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.