Nutrition Facts for Cucumber and cream cheese appetizers
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Cucumber and Cream Cheese Appetizers

Image of Cucumber and Cream Cheese Appetizers
Nutriscore Rating: 67/100

Elevate your next gathering with these refreshing and crowd-pleasing Cucumber and Cream Cheese Appetizers. Perfectly balancing creamy and zesty flavors, this no-cook recipe features crisp cucumber rounds topped with a velvety cream cheese mixture infused with garlic, dill, parsley, and a hint of fresh lemon juice. Quick to prepare in just 15 minutes, these bite-sized delights are as beautiful as they are delicious, with the option to add cherry tomato accents for a pop of color and extra flavor. Ideal for parties, picnics, or light snacks, these appetizers are a keto-friendly, gluten-free treat that pairs sophistication with simplicity.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 large Cucumber
  • 8 oz Cream cheese
  • 0.5 tsp Garlic powder
  • 0.5 tsp Dried dill
  • 2 tbsp Fresh parsley
  • 1 tsp Lemon juice
  • 0.25 tsp Salt
  • 0.25 tsp Black pepper
  • 10 whole Cherry tomatoes (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Wash the cucumbers thoroughly and slice them into 1/4-inch thick rounds. Set aside.

2

In a mixing bowl, combine the cream cheese, garlic powder, dried dill, chopped parsley, lemon juice, salt, and black pepper.

3

Using a hand mixer or a spatula, blend the mixture until smooth and evenly incorporated.

4

Transfer the cream cheese mixture into a piping bag or a resealable plastic bag with a small cut in one corner.

5

Pipe a small dollop of the cream cheese mixture onto each cucumber slice.

6

Optionally, slice cherry tomatoes in half and place one half on top of the cream cheese for added color and flavor.

7

Arrange the topped cucumber slices on a serving platter and serve immediately, or refrigerate them for up to 2 hours before serving.

Cooking Tip: Take your time with each step for the best results!
40
cal
0.9g
protein
1.8g
carbs
3.3g
fat

Nutrition Facts

1 serving (46.4g)
Calories
40
% Daily Value*
Total Fat 3.3 g 4%
Saturated Fat 1.9 g 10%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 52 mg 2%
Total Carbohydrate 1.8 g 1%
Dietary Fiber 0.2 g 1%
Total Sugars 1.1 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 16 mg 1%
Iron 0.2 mg 1%
Potassium 73 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

17.8%%
8.8%%
73.4%%
Fat: 724 cal (73.4%%)
Protein: 86 cal (8.8%%)
Carbs: 175 cal (17.8%%)