Creamy Sourdough Snack
Elevate your snacking game with this irresistible Creamy Sourdough Snack—a perfect blend of savory, sweet, and crunchy! Featuring golden, pan-toasted sourdough bread topped with rich, seasoned cream cheese, a drizzle of honey, and a sprinkle of fresh chives, this recipe is a delightful balance of flavors in every bite. Ready in just 10 minutes, this quick and easy appetizer combines simple ingredients like olive oil, salt, and pepper to enhance the creamy and crispy textures. Serve it as a satisfying snack, a chic party appetizer, or a light bite to accompany your favorite soup or salad. With its crave-worthy flavors and luxurious topping, this sourdough creation is bound to become a go-to treat for any occasion.
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Recipe Information
Ingredients
- 4 slices sourdough bread
- 120 grams cream cheese
- 2 tablespoons fresh chives
- 2 teaspoons honey
- 1 tablespoon olive oil
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
Preheat a skillet or grill pan over medium heat.
Brush both sides of each sourdough slice with olive oil.
Toast the sourdough slices in the skillet or grill pan for about 2-3 minutes per side, until golden and crispy.
In a small bowl, mix the cream cheese with salt and black pepper until well combined and creamy.
Finely chop the fresh chives and set aside.
Spread an even layer of the seasoned cream cheese onto each toasted sourdough slice.
Drizzle a small amount of honey over the cream cheese on each slice.
Sprinkle the fresh chopped chives on top for a pop of color and flavor.
Serve immediately and enjoy your creamy sourdough snack!
Nutrition Facts
Calories |
1071 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.3 g | 73% | |
| Saturated Fat | 26.4 g | 132% | |
| Polyunsaturated Fat | 3.1 g | ||
| Cholesterol | 141 mg | 47% | |
| Sodium | 1968 mg | 86% | |
| Total Carbohydrate | 118.6 g | 43% | |
| Dietary Fiber | 4.3 g | 15% | |
| Total Sugars | 20.0 g | ||
| Protein | 27.6 g | 55% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 204 mg | 16% | |
| Iron | 4.9 mg | 27% | |
| Potassium | 340 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
