Creamy Coffee Ice Cream Soda
Indulge in the ultimate summer treat with this Creamy Coffee Ice Cream Soda, a decadent fusion of bold coffee, creamy vanilla ice cream, and refreshing carbonation. Perfectly balanced between rich and fizzy, this quick 10-minute recipe combines freshly brewed coffee sweetened with sugar and enhanced by a hint of vanilla extract, poured over scoops of velvety ice cream. The addition of sparkling water or club soda creates an irresistible effervescence, making each sip a delightful blend of textures and flavors. Top it off with whipped cream and a sprinkle of chocolate shavings for a luxurious garnish that takes it over the top. Whether you're a coffee lover or an ice cream enthusiast, this sophisticated twist on a classic soda float is sure to impress. Ideal for a warm afternoon pick-me-up or a fun dessert option, it’s a one-glass creation that’s as easy to make as it is delicious to enjoy!
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Recipe Information
Ingredients
- 3 scoops Vanilla ice cream
- 1 cup Brewed coffee
- 1 cup Sparkling water or club soda
- 1 tablespoon Granulated sugar
- 0.5 teaspoons Vanilla extract
- (optional, for topping) Whipped cream
- (optional, for garnish) Chocolate shavings or sprinkles
Instructions
In a small mixing bowl, stir together the brewed coffee, granulated sugar, and vanilla extract until the sugar is fully dissolved. If preferred, chill the coffee mixture in the refrigerator for a few minutes to make it extra cold.
Choose a tall glass and place three generous scoops of vanilla ice cream at the bottom of the glass.
Pour the chilled coffee mixture over the ice cream, allowing it to soak in and create a creamy base.
Slowly pour the sparkling water or club soda into the glass, filling it to the brim. Be cautious as the soda may cause foaming.
Gently stir the mixture once or twice to combine the ingredients without deflating the fizz.
Top with a swirl of whipped cream, if desired, and garnish with chocolate shavings or sprinkles for an extra touch of indulgence.
Serve immediately with a straw and a long spoon for a delightful mix of creamy, fizzy, and coffee flavors.
Nutrition Facts
Calories |
529 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.7 g | 33% | |
| Saturated Fat | 17.1 g | 86% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 104 mg | 35% | |
| Sodium | 157 mg | 7% | |
| Total Carbohydrate | 63.5 g | 23% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 55.0 g | ||
| Protein | 7.1 g | 14% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 247 mg | 19% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 517 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
