Nutrition Facts for Creamy chipotle vinaigrette

Creamy Chipotle Vinaigrette

Image of Creamy Chipotle Vinaigrette
Nutriscore Rating: 46/100

Elevate your dishes with this irresistible Creamy Chipotle Vinaigrette—a bold and zesty dressing made with smoky chipotle peppers in adobo sauce, tangy Greek yogurt, and a touch of honey for the perfect balance of heat and sweetness. This quick, 10-minute recipe blends fresh lime juice, garlic, and extra-virgin olive oil for a silky-smooth texture that's both vibrant and versatile. Use it to drench crisp salads, as a spicy marinade for grilled meats, or even as a dipping sauce with a kick. With its creamy consistency and rich flavor, this vinaigrette is an easy way to add gourmet flair to your meals!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 pieces Chipotle peppers in adobo sauce
  • 0.25 cup Extra-virgin olive oil
  • 2 tablespoons Greek yogurt
  • 2 tablespoons Freshly squeezed lime juice
  • 1 tablespoon Honey
  • 1 tablespoon White vinegar
  • 1 piece Garlic clove
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
  • 2 tablespoons Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Gather all your ingredients and prepare your blender or food processor.

2

Add the chipotle peppers in adobo sauce, olive oil, Greek yogurt, lime juice, honey, white vinegar, and garlic clove into the blender.

3

Season with salt and ground black pepper as listed in the ingredients.

4

Blend the mixture on high speed until it becomes smooth and creamy, about 1-2 minutes.

5

Check the consistency. If the vinaigrette is too thick, add water one tablespoon at a time and blend until you reach your desired consistency.

6

Taste and adjust seasoning as needed, adding more salt, lime juice, or honey to balance flavors according to your preference.

7

Transfer the Creamy Chipotle Vinaigrette to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

8

Shake or stir the vinaigrette before serving. Drizzle it over your favorite salads, use it as a marinade for meats, or serve it as a dipping sauce.

Cooking Tip: Take your time with each step for the best results!
652
cal
3.6g
protein
26.7g
carbs
60.8g
fat

Nutrition Facts

1 serving (221.6g)
Calories
652
% Daily Value*
Total Fat 60.8 g 78%
Saturated Fat 8.5 g 42%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 1452 mg 63%
Total Carbohydrate 26.7 g 10%
Dietary Fiber 1.4 g 5%
Total Sugars 19.6 g
Protein 3.6 g 7%
Vitamin D 0.0 mcg 0%
Calcium 51 mg 4%
Iron 0.9 mg 5%
Potassium 209 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.0%%
2.2%%
81.9%%
Fat: 547 cal (81.9%%)
Protein: 14 cal (2.2%%)
Carbs: 106 cal (16.0%%)