Indulge in the ultimate blend of decadence and sophistication with this Creamy Caramel Martini—a dessert-inspired cocktail that’s as stunning as it is delicious. This irresistible drink features a luscious combination of vodka, caramel liqueur, Irish cream, and heavy cream, perfectly balanced with a swirl of rich caramel sauce. Shaken to a velvety perfection over ice and elegantly garnished with a caramel drizzle, this martini is an ideal choice for after-dinner indulgence or any occasion that calls for a touch of elegance. For an extra layer of flavor, a light sprinkle of sea salt adds a tantalizing contrast to the sweet, creamy notes. Ready in just five minutes, this creamy caramel cocktail is a show-stopping treat that’s guaranteed to satisfy your sweet tooth while impressing your guests.
Chill a martini glass by filling it with ice water or placing it in the freezer for a few minutes.
In a cocktail shaker, combine the vodka, caramel liqueur, Irish cream liqueur, heavy cream, and caramel sauce.
Add the ice cubes to the shaker and secure the lid tightly.
Shake vigorously for about 15-20 seconds until the mixture is well chilled and creamy.
Discard the ice water from the martini glass, if using, and drizzle caramel sauce along the inside of the glass for a decorative touch.
Strain the cocktail mixture into the prepared glass, ensuring a smooth and even pour.
Optional: Lightly sprinkle sea salt over the top to enhance the caramel flavor profile.
Serve immediately and enjoy your luxurious Creamy Caramel Martini!
Calories |
583 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.8 g | 23% | |
| Saturated Fat | 10.4 g | 52% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 683 mg | 30% | |
| Total Carbohydrate | 42.5 g | 15% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 40.1 g | ||
| Protein | 1.1 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 19 mg | 1% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 38 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.