Cream Cheese Apple Dip
Indulge in the irresistible blend of sweet and creamy flavors with this Cream Cheese Apple Dip, a quick and easy recipe perfect for any gathering or snack time. Made with softened cream cheese, powdered sugar, and a touch of brown sugar, this luscious dip is elevated with warm hints of cinnamon and fragrant vanilla extract. In just 10 minutes, you can whip up this velvety dip to serve alongside crisp, freshly sliced apples, creating the ultimate combination of smooth and crunchy goodness. Whether you're hosting a party, packing a picnic, or craving a delectable treat, this no-cook recipe is guaranteed to please both kids and adults alike. Serve immediately or prepare ahead—either way, it’s a crowd-pleasing dip that tastes like autumn in every bite!
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Recipe Information
Ingredients
- 8 oz Cream cheese, softened
- 1 cup Powdered sugar
- 0.25 cup Brown sugar
- 1 tsp Vanilla extract
- 0.5 tsp Ground cinnamon
- 4 large Fresh apples, sliced (for serving)
Instructions
In a large mixing bowl, combine the softened cream cheese and powdered sugar. Use a hand mixer on medium speed to blend until smooth and creamy.
Add in the brown sugar, vanilla extract, and ground cinnamon. Continue mixing until all ingredients are well incorporated and the mixture is fluffy.
Transfer the dip to a serving bowl and smooth the top with a spatula.
Slice 4 large apples into wedges, removing the cores. Arrange the apple slices around the dip for serving.
Serve immediately, or cover the cream cheese dip and refrigerate for up to 2 hours before serving.
Nutrition Facts
Calories |
1474 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.6 g | 102% | |
| Saturated Fat | 47.8 g | 239% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 251 mg | 84% | |
| Sodium | 751 mg | 33% | |
| Total Carbohydrate | 183.8 g | 67% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 171.2 g | ||
| Protein | 14.9 g | 30% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 278 mg | 21% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 399 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
