Cream Cheese and Olive Everything
Indulge in the irresistible flavors of "Cream Cheese and Olive Everything," a quick and creamy spread that’s perfect for any gathering or snack! This 10-minute recipe combines velvety softened cream cheese with the briny bite of green and black olives, finished with the robust seasoning of everything bagel mix for a savory, textural delight. A splash of fresh lemon juice and a hint of garlic powder elevate the flavors, while optional fresh dill adds a fragrant, herby note. Whether served with bagels, crackers, or crisp veggie sticks, this versatile spread is a crowd-pleaser that’s as easy to whip up as it is to enjoy. Perfect for parties, brunches, or a simple indulgent treat, this spread keeps in the fridge for up to three days, making it a go-to recipe for busy schedules.
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Recipe Information
Ingredients
- 8 oz cream cheese, softened
- 0.5 cup green olives, diced
- 0.5 cup black olives, diced
- 2 tbsp everything bagel seasoning
- 1 tbsp lemon juice
- 0.5 tsp garlic powder
- 1 tbsp fresh dill, chopped (optional)
- bagels, crackers, or vegetable sticks for serving
Instructions
In a medium-sized mixing bowl, add the softened cream cheese. If it is not soft enough, microwave it for 10-15 seconds, being careful not to melt it.
Stir in the diced green olives and black olives until evenly incorporated.
Add the everything bagel seasoning, lemon juice, and garlic powder. Mix well to ensure the flavors are evenly distributed.
For added freshness, fold in the chopped fresh dill (optional).
Taste the mixture and adjust seasoning if needed. More olives or a pinch of extra everything bagel seasoning can be added based on preference.
Transfer the mixture to a serving dish or an airtight container if making ahead.
Serve immediately with bagels, crackers, or vegetable sticks, or refrigerate until ready to serve. The spread will keep well in the fridge for up to 3 days.
Nutrition Facts
Calories |
247 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.6 g | 26% | |
| Saturated Fat | 9.1 g | 46% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 42 mg | 14% | |
| Sodium | 700 mg | 30% | |
| Total Carbohydrate | 12.4 g | 5% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 2.3 g | ||
| Protein | 4.6 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 78 mg | 6% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 98 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
