Brighten up your breakfast table with these Cranberry Orange Scones, a delectable recipe inspired by the Barefoot Contessa herself, Ina Garten. These tender and flaky scones are packed with bursts of tangy cranberries and zesty orange flavor, perfectly balanced by just the right amount of sweetness. Made with pantry staples like all-purpose flour, sugar, and baking powder, this recipe showcases the magic of simple ingredients transformed into a bakery-worthy delight. Serve them warm with a dollop of clotted cream or a drizzle of orange glaze for an indulgent treat thatβs perfect for brunch gatherings or an afternoon pick-me-up. With their vibrant flavors and buttery texture, these scones are sure to become a staple in your recipe collection!
No directions provided.
Calories |
1956 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1804 mg | 78% | |
| Total Carbohydrate | 424.8 g | 154% | |
| Dietary Fiber | 13.1 g | 47% | |
| Total Sugars | 51.0 g | ||
| Protein | 49.6 g | 99% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 65 mg | 5% | |
| Iron | 22.3 mg | 124% | |
| Potassium | 515 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.