Cranberry Grape Punch
Brighten up any gathering with this refreshingly sweet and tangy Cranberry Grape Punch—a show-stopping beverage that's as delicious as it is stunning. This easy-to-make drink blends the bold flavors of cranberry juice, grape juice, and a splash of orange juice, perfectly balanced with the sparkling fizz of lemon-lime soda. Accented with fresh cranberries and mint leaves for a pop of color and a touch of elegance, this crowd-pleaser is perfect for holiday parties, summer barbecues, or any festive occasion. Ready in just 10 minutes and served chilled over ice, this punch is a vibrant and versatile addition to your drink repertoire. Make it extra special by garnishing with sugared rims or extra sprigs of mint for that Instagram-worthy finish!
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Recipe Information
Ingredients
- 4 cups Cranberry juice
- 3 cups Grape juice
- 2 cups Lemon-lime soda
- 1 cup Orange juice
- 0.5 cup Fresh cranberries
- 10 leaves Fresh mint leaves
- 2 cups Ice cubes
Instructions
In a large punch bowl or pitcher, combine the cranberry juice, grape juice, and orange juice. Stir well until thoroughly mixed.
Gently pour in the lemon-lime soda to add a fizzy element. Stir carefully to retain the carbonation.
Add the fresh cranberries, mint leaves, and ice cubes to the punch for garnish and a refreshing touch.
Refrigerate for 10–15 minutes to chill further, or serve immediately over ice for a cold and invigorating drink.
Optional: For added flair, rim the serving glasses with sugar or garnish with additional mint leaves.
Nutrition Facts
Calories |
1129 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.4 g | 7% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 145 mg | 6% | |
| Total Carbohydrate | 268.4 g | 98% | |
| Dietary Fiber | 7.2 g | 26% | |
| Total Sugars | 212.8 g | ||
| Protein | 5.3 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 417 mg | 32% | |
| Iron | 3.9 mg | 22% | |
| Potassium | 2018 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
