Nutrition Facts for Coyote chow

Coyote Chow

Image of Coyote Chow
Nutriscore Rating: 43/100

Indulge in the irresistible crunch and sweet decadence of *Coyote Chow*, a quick and easy no-bake treat perfect for any occasion! This crowd-pleasing snack mix features crispy Rice Chex cereal coated in a rich combination of melted semisweet chocolate, creamy peanut butter, and velvety butter, delicately flavored with vanilla for a hint of warmth. Generously dusted in powdered sugar, each bite delivers a satisfying blend of textures and flavors that’s downright addictive. Ready in just 15 minutes of prep and cook time, this snack is perfect for game day, movie nights, or as a portable treat for on-the-go munching. Whether you’re making it for kids or sharing with friends, *Coyote Chow* will quickly become your go-to recipe for a sweet, crunchy delight!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 6 cups Rice Chex cereal
  • 1 cup semisweet chocolate chips
  • 1 cup creamy peanut butter
  • 4 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • 1.5 cups powdered sugar
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Place the Rice Chex cereal in a large mixing bowl and set aside.

2

In a microwave-safe bowl, combine the chocolate chips, peanut butter, and butter.

3

Microwave the mixture in 30-second intervals, stirring after each, until the ingredients are completely melted and smooth (approximately 1–2 minutes).

4

Stir in the vanilla extract to the melted mixture.

5

Pour the chocolate mixture over the Rice Chex cereal and gently fold with a spatula until all pieces are evenly coated.

6

Transfer the coated cereal mixture into a large resealable plastic bag or a large mixing bowl with a lid.

7

Add the powdered sugar to the bag or bowl, seal tightly, and shake vigorously until the cereal pieces are fully coated in powdered sugar.

8

Spread the coated cereal onto a baking sheet lined with parchment paper to cool and set for about 15–20 minutes.

9

Once cooled, transfer to an airtight container for storage or serve immediately as a crunchy, sweet snack!

⚑
Cooking Tip: Take your time with each step for the best results!
4608
cal
91.7g
protein
576.0g
carbs
234.5g
fat

Nutrition Facts

1 serving (965.2g)
Calories
4608
% Daily Value*
Total Fat 234.5 g 301%
Saturated Fat 90.2 g 451%
Polyunsaturated Fat 0.0 g
Cholesterol 124 mg 41%
Sodium 2969 mg 129%
Total Carbohydrate 576.0 g 209%
Dietary Fiber 38.8 g 139%
Total Sugars 342.8 g
Protein 91.7 g 183%
Vitamin D 16.0 mcg 80%
Calcium 1362 mg 105%
Iron 77.4 mg 430%
Potassium 2546 mg 54%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.2%%
7.7%%
44.1%%
Fat: 2110 cal (44.1%%)
Protein: 366 cal (7.7%%)
Carbs: 2304 cal (48.2%%)