Cookie Monster Fruit Salad
Transform your dessert game with this whimsical Cookie Monster Fruit Salad—a playful, family-friendly twist on classic fruit salad! Bursting with the natural sweetness of blueberries, blackberries, grapes, and banana, this eye-catching recipe is brought to life with a creamy vanilla yogurt and honey dressing. But the real star of the show? Crushed mini chocolate chip cookies and a sprinkle of mini chocolate chips that add a delightful crunch and a Cookie Monster-approved touch of indulgence! Ready in just 15 minutes, this no-cook treat is perfect for parties, potlucks, or as a fun dessert that kids (and adults!) will adore. Serve it fresh and watch this fruity, cookie-topped creation become an instant favorite!
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Recipe Information
Ingredients
- 1.5 cups Blueberries
- 1 cup Blackberries
- 1 cup Seedless green grapes
- 1 large Banana
- 0.5 cup Vanilla yogurt
- 1 tablespoon Honey
- 6 pieces Mini chocolate chip cookies
- 1 tablespoon Mini chocolate chips
Instructions
Wash the blueberries, blackberries, and green grapes thoroughly under cold running water. Pat them dry with a clean towel.
Peel the banana and slice it into thin rounds, approximately 1/4-inch thick.
In a large mixing bowl, combine the blueberries, blackberries, green grapes, and sliced banana.
In a small bowl, whisk together the vanilla yogurt and honey until smooth and well combined.
Pour the yogurt dressing over the mixed fruits and gently toss with a spoon to evenly coat the fruit.
Crush 4 of the mini chocolate chip cookies into small pieces and sprinkle them over the top of the fruit salad. Gently mix to distribute the cookie crumbles throughout.
Transfer the fruit salad into a serving bowl or individual cups for serving.
Garnish with the remaining 2 whole cookies on top and sprinkle with the mini chocolate chips for a playful Cookie Monster-inspired finish.
Serve immediately for best freshness and enjoy the fruity, crunchy treat!
Nutrition Facts
Calories |
1018 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.1 g | 30% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 291 mg | 13% | |
| Total Carbohydrate | 196.0 g | 71% | |
| Dietary Fiber | 21.0 g | 75% | |
| Total Sugars | 144.2 g | ||
| Protein | 13.1 g | 26% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 253 mg | 19% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 1302 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
