Cookie Dough Craving
Indulge your sweet tooth with "Cookie Dough Craving," a no-bake treat that’s perfectly safe to eat raw and irresistibly delicious! This easy, 15-minute recipe features heat-treated flour for peace of mind and a rich, buttery base blended with a duo of sugars for that classic cookie dough flavor. Creamy vanilla, a pinch of salt, and silky milk create the perfect texture, while chocolate chips add delightful bursts of sweetness in every bite. Whether you’re sneaking spoonfuls straight from the bowl or storing it to enjoy later, this edible cookie dough is the ultimate solution for your dessert cravings—no oven required. Perfect for a cozy night in or a quick, crowd-pleasing treat!
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Recipe Information
Ingredients
- 1 cup all-purpose flour
- 1 stick unsalted butter
- 0.5 cup brown sugar
- 0.25 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- 0.25 teaspoon salt
- 0.5 cup chocolate chips
Instructions
Start by heat-treating the flour to make it safe to consume raw. Preheat your oven to 350°F (175°C), spread the flour evenly on a baking sheet, and bake for 5 minutes. Let it cool completely before using.
In a medium-sized mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until smooth and well combined using a hand mixer or whisk.
Add vanilla extract, milk, and salt to the butter-sugar mixture. Continue mixing until fully incorporated.
Gradually add the cooled, heat-treated flour to the wet mixture, stirring until a dough-like consistency forms.
Gently fold in the chocolate chips using a spatula or spoon.
Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
2286 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 131.6 g | 169% | |
| Saturated Fat | 76.6 g | 383% | |
| Polyunsaturated Fat | 1.1 g | ||
| Cholesterol | 251 mg | 84% | |
| Sodium | 652 mg | 28% | |
| Total Carbohydrate | 286.5 g | 104% | |
| Dietary Fiber | 9.9 g | 35% | |
| Total Sugars | 183.9 g | ||
| Protein | 18.9 g | 38% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 174 mg | 13% | |
| Iron | 9.6 mg | 53% | |
| Potassium | 715 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
