Cold Pizza Pinwheels
Transform your favorite pizza flavors into a bite-sized, no-bake appetizer with these irresistible Cold Pizza Pinwheels! Perfect for parties, lunchboxes, or quick snacks, this easy recipe combines soft flour tortillas, creamy marinara-infused cream cheese, melty mozzarella, and savory pepperoni for a deliciously portable twist on classic pizza. Optional black olives add a bold, tangy punch, while dried oregano and basil bring out authentic Italian seasoning. Ready in just 15 minutes of prep time and requiring no cooking, these chilled pinwheels are a crowd-pleasing addition to any gathering. Slice, serve, and enjoy the perfect blend of creamy, cheesy, and zesty flavors all in one bite!
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Recipe Information
Ingredients
- 4 pieces Large flour tortillas
- 225 grams Cream cheese, softened
- 120 milliliters Marinara or pizza sauce
- 170 grams Shredded mozzarella cheese
- 80 grams Sliced pepperoni
- 50 grams Chopped black olives (optional)
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
Instructions
In a medium-sized mixing bowl, combine the softened cream cheese and marinara or pizza sauce. Stir until the mixture is smooth and well-blended.
Spread a thin, even layer of the cream cheese mixture over one side of each tortilla, leaving about a 1.5 cm (1/2 inch) border around the edges.
Sprinkle a layer of shredded mozzarella cheese over the cream cheese mixture.
Evenly distribute the sliced pepperoni over the mozzarella layer. Add chopped black olives, if using, for an extra punch of flavor.
Sprinkle a pinch of dried oregano and dried basil over the toppings for authentic pizza seasoning.
Starting at one edge, tightly roll each tortilla into a log. Wrap each roll securely in plastic wrap and refrigerate for at least 30 minutes to set.
Once chilled, remove the plastic wrap and use a sharp knife to slice each roll into 1.5-2 cm (1/2-3/4 inch) pinwheels.
Serve immediately or store in an airtight container in the refrigerator until ready to serve.
Nutrition Facts
Calories |
461 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.1 g | 39% | |
| Saturated Fat | 15.1 g | 75% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 76 mg | 25% | |
| Sodium | 1023 mg | 44% | |
| Total Carbohydrate | 30.7 g | 11% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 3.4 g | ||
| Protein | 16.3 g | 33% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 297 mg | 23% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 193 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
