Cold Brew Vanilla Coffee
Transform your coffee routine with this irresistibly smooth Cold Brew Vanilla Coffee recipe. Featuring the bold richness of coarse ground coffee infused with the warmth of pure vanilla extract, this refreshing drink is steeped to perfection over 12 to 24 hours for an ultra-smooth, low-acidity flavor. Whether sweetened with a hint of sugar or enjoyed as-is, this cold brew is ideal for sipping over ice on a hot day or adding a splash of cream for indulgence. With just 10 minutes of prep and a make-ahead brewing process, it’s perfect for busy mornings or meal prepping coffee for the week. Elevate your coffee game with this easy-to-follow recipe and enjoy café-quality cold brew right at home!
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Recipe Information
Ingredients
- 1 cup coarse ground coffee
- 4 cups cold filtered water
- 1 teaspoon vanilla extract
- 2 tablespoons sugar (optional)
Instructions
In a large pitcher or jar, combine 1 cup of coarse ground coffee with 4 cups of cold filtered water.
Add 1 teaspoon of vanilla extract to the coffee mixture.
Stir the mixture gently to ensure all coffee grounds are fully saturated with water.
Cover the container with a lid or plastic wrap to prevent any contamination.
Refrigerate the mixture for 12 to 24 hours, depending on how strong you like your cold brew.
Once the brewing time is complete, strain the mixture through a fine mesh sieve or a coffee filter into another container to remove the coffee grounds.
If desired, add 2 tablespoons of sugar and stir until dissolved for a touch of sweetness.
Serve the cold brew over ice, and optionally, add milk or cream to taste.
Store any leftover cold brew in the refrigerator for up to a week.
Nutrition Facts
Calories |
36 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 13 mg | 1% | |
| Total Carbohydrate | 7.4 g | 3% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 6.3 g | ||
| Protein | 1.1 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 29 mg | 2% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 435 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
