Nutrition Facts for Coffee with coconut milk

Coffee with Coconut Milk

Image of Coffee with Coconut Milk
Nutriscore Rating: 59/100

Transform your daily cup of coffee into a creamy, dairy-free delight with this easy and indulgent Coffee with Coconut Milk recipe. Combining the robust flavors of freshly brewed coffee with the smooth, tropical richness of unsweetened coconut milk, this drink offers the perfect lactose-free alternative to traditional lattes. Enhance its natural sweetness with a hint of maple syrup, and take it a step further by garnishing with a sprinkle of ground cinnamon for a warm, aromatic finish. Ready in just 10 minutes, this simple recipe is perfect for busy mornings or a soothing afternoon pick-me-up. Whether you're vegan, lactose-intolerant, or just looking to try something new, this coconut milk coffee is sure to become a cozy favorite.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 1 cup Brewed coffee
  • 0.5 cup Coconut milk (unsweetened)
  • 1 tablespoon Maple syrup (optional, for sweetness)
  • 0.25 teaspoon Ground cinnamon (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Brew 1 cup of coffee using your preferred method (drip, French press, or espresso machine).

2

In a small saucepan, heat the coconut milk over low-medium heat until warm, stirring occasionally to prevent scorching. Do not boil.

3

Optional: If you prefer a slight sweetness, stir in maple syrup to the heated coconut milk and mix until combined.

4

Pour the brewed coffee into a mug, leaving room for the coconut milk.

5

Gently pour the warmed coconut milk into the coffee, stirring to combine.

6

Optional: Sprinkle ground cinnamon on top for a touch of spice and visual appeal.

7

Serve immediately and enjoy your creamy, dairy-free coffee with coconut milk.

Cooking Tip: Take your time with each step for the best results!
315
cal
2.7g
protein
16.7g
carbs
28.9g
fat

Nutrition Facts

1 serving (374.2g)
Calories
315
% Daily Value*
Total Fat 28.9 g 37%
Saturated Fat 25.2 g 126%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 24 mg 1%
Total Carbohydrate 16.7 g 6%
Dietary Fiber 2.8 g 10%
Total Sugars 11.7 g
Protein 2.7 g 5%
Vitamin D 0.0 mcg 0%
Calcium 39 mg 3%
Iron 4.2 mg 23%
Potassium 464 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

19.8%%
3.2%%
77.0%%
Fat: 260 cal (77.0%%)
Protein: 10 cal (3.2%%)
Carbs: 66 cal (19.8%%)