Coconut Yum Yums
Indulge in the tropical, chocolatey bliss of Coconut Yum Yums—a delightful no-fuss treat that combines the chewy sweetness of shredded coconut with the decadence of semi-sweet chocolate. Perfectly golden and lightly crisp on the outside, these bite-sized confections are irresistibly soft and moist on the inside. Made with just a handful of pantry staples like sweetened condensed milk and a hint of vanilla, these cookies come together in under 30 minutes—ideal for quick dessert cravings or last-minute gatherings. Each Yum Yum is finished with a luscious chocolate dip and drizzle, adding a touch of elegance and even more flavor. Whether you're a coconut lover or just looking for an easy homemade sweet, these Coconut Yum Yums are sure to become a favorite in your baking repertoire!
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Recipe Information
Ingredients
- 2 cups unsweetened shredded coconut
- 0.75 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 0.25 cup all-purpose flour
- 0.25 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 teaspoon coconut oil
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine the shredded coconut, sweetened condensed milk, and vanilla extract. Stir until the mixture is evenly combined.
In a separate small bowl, whisk together the all-purpose flour and salt.
Gradually add the flour mixture to the coconut mixture, stirring until fully incorporated. The texture should be sticky yet moldable.
Using a tablespoon or your hands, scoop and shape the mixture into tablespoon-sized balls. Place them on the prepared baking sheet about 2 inches apart.
Bake in the preheated oven for 10-12 minutes, or until the edges of the Coconut Yum Yums are lightly golden. Remove from the oven and let them cool completely on the baking sheet.
Once cooled, melt the chocolate chips and coconut oil together in a microwave-safe bowl. Heat in 20-second intervals, stirring between each, until the mixture is smooth and glossy.
Dip the bottom of each Coconut Yum Yum into the melted chocolate, and place them back onto the parchment paper to set. Optionally, drizzle some melted chocolate over the top for added decoration.
Allow the chocolate to harden completely at room temperature or in the refrigerator.
Serve and enjoy your delicious Coconut Yum Yums!
Nutrition Facts
Calories |
222 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.7 g | 19% | |
| Saturated Fat | 11.7 g | 58% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 6 mg | 2% | |
| Sodium | 62 mg | 3% | |
| Total Carbohydrate | 22.9 g | 8% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 16.8 g | ||
| Protein | 3.3 g | 7% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 42 mg | 3% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 131 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
