Coconut Ice Cream Nests
Delightfully crisp and irresistibly creamy, these Coconut Ice Cream Nests are a show-stopping dessert perfect for any occasion. Made with sweetened shredded coconut, gently whipped egg whites, and a hint of vanilla, these golden-baked nests create the perfect edible bowl for rich scoops of coconut or vanilla ice cream. Drizzle with decadent chocolate sauce and sprinkle with fresh berries to elevate this treat into a masterpiece of flavor and presentation. Ready in just 35 minutes, this recipe combines tropical flavors with playful elegance, making it an ideal choice for summer gatherings or after-dinner indulgences. Indulge your sweet tooth with this unique yet simple-to-make dessert that’s destined to impress!
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Recipe Information
Ingredients
- 2 cups Shredded sweetened coconut
- 2 Egg whites
- 2 tablespoons Granulated sugar
- 1 teaspoon Vanilla extract
- 1 pinch Salt
- 4 scoops Coconut or vanilla ice cream
- 0.25 cup Chocolate sauce (optional for drizzling)
- 0.5 cup Fresh berries (optional for garnish)
Instructions
Preheat your oven to 325°F (160°C) and line a baking sheet with parchment paper or a silicone baking mat.
In a medium mixing bowl, combine shredded sweetened coconut, egg whites, granulated sugar, vanilla extract, and a pinch of salt. Stir well to create a sticky mixture.
Scoop about 1/4 cup of the coconut mixture and form it into a nest shape on the prepared baking sheet by pressing it down in the center and shaping the edges slightly upwards.
Repeat this process to create four coconut nests, spacing them apart on the baking sheet.
Bake in the preheated oven for 18-20 minutes, or until the coconut nests are golden brown and firm to the touch. Remove from the oven and allow them to cool completely on the baking sheet.
Once the nests have cooled, carefully transfer them to serving plates.
Place one scoop of coconut or vanilla ice cream into each nest.
If desired, drizzle the ice cream nests with chocolate sauce and garnish with fresh berries for an extra pop of flavor and color.
Serve immediately and enjoy your homemade Coconut Ice Cream Nests!
Nutrition Facts
Calories |
3310 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 152.0 g | 195% | |
| Saturated Fat | 122.0 g | 610% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 116 mg | 39% | |
| Sodium | 669 mg | 29% | |
| Total Carbohydrate | 481.6 g | 175% | |
| Dietary Fiber | 41.6 g | 149% | |
| Total Sugars | 363.2 g | ||
| Protein | 35.8 g | 72% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 454 mg | 35% | |
| Iron | 5.3 mg | 29% | |
| Potassium | 1874 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
