Transform your fruit platter into an irresistible centerpiece with this creamy and indulgent Coconut Dip for Fruit. Made with a luscious combination of plain Greek yogurt and rich coconut cream, this dip is naturally sweetened with honey and infused with a hint of vanilla for a perfect balance of flavors. Toasted shredded coconut provides a delightful crunch and enhances the tropical vibe, making this recipe a standout pairing for fresh fruits like strawberries, pineapple, or mango slices. Ready in just 10 minutes, this easy-to-make fruit dip is perfect for parties, brunches, or healthy snacking. Whip up a batch and watch it disappearβit's the ultimate crowd-pleaser!
In a medium mixing bowl, combine the plain Greek yogurt and coconut cream. Stir until smooth and well-blended.
Add the honey, vanilla extract, and salt to the bowl. Mix thoroughly until the ingredients are fully incorporated.
Fold in 1 tablespoon of toasted shredded coconut, reserving the rest for garnish.
Transfer the dip to a serving bowl and sprinkle the remaining toasted shredded coconut on top.
Serve immediately with your choice of fresh fruits, such as strawberries, pineapple, mango slices, or apple wedges. Enjoy!
Calories |
847 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 43% | |
| Saturated Fat | 29.6 g | 148% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 429 mg | 19% | |
| Total Carbohydrate | 112.6 g | 41% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 106.5 g | ||
| Protein | 27.0 g | 54% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 291 mg | 22% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 548 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.