Clove Lemonade Base
Elevate your summer beverage game with this Clove Lemonade Base, a refreshing twist on a classic favorite. Infused with the warm, aromatic flavor of whole cloves and the vibrant tang of fresh lemons, this easy-to-make syrup adds depth and elegance to your drinks. With just 15 minutes of prep and a simmering infusion, the combination of citrus zest, natural sweetness, and warming spice creates a versatile concentrate perfect for crafting customized lemonade or cocktails. Simply mix with water or sparkling water for a perfectly balanced drink that’s sweet, tangy, and subtly spiced. Perfect for parties, picnics, or cozy afternoons, this homemade lemonade base is your go-to recipe for effortlessly enticing refreshments.
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Recipe Information
Ingredients
- 6 pieces Fresh lemons
- 1 cup Sugar
- 2 cups Water
- 6 pieces Whole cloves
Instructions
Wash the lemons thoroughly under running water to remove any dirt or wax.
Using a citrus juicer, extract the juice from all six lemons into a bowl or measuring cup. Set aside the juice and reserve the lemon peels.
In a medium saucepan, combine the sugar, water, and reserved lemon peels.
Add the whole cloves to the saucepan, ensuring they are evenly distributed.
Place the saucepan over medium heat and stir occasionally until the sugar dissolves completely. This should take about 3-5 minutes.
Once the sugar has dissolved, allow the mixture to come to a gentle simmer. Reduce the heat to low and let it simmer for 5 minutes to infuse the clove and lemon flavors.
Remove the saucepan from heat and let the mixture cool to room temperature. Strain the liquid through a fine-mesh sieve into a clean container to remove the cloves and lemon peels.
Stir the fresh lemon juice into the strained syrup until well combined.
Transfer the Clove Lemonade Base to a glass bottle or jar with a tight lid. Store it in the refrigerator for up to one week.
To use, mix 1 part Clove Lemonade Base with 3-4 parts water or sparkling water, adjust sweetness to taste, and serve over ice.
Nutrition Facts
Calories |
905 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.8 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25 mg | 1% | |
| Total Carbohydrate | 232.0 g | 84% | |
| Dietary Fiber | 9.9 g | 35% | |
| Total Sugars | 208.3 g | ||
| Protein | 3.9 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 125 mg | 10% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 493 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
