Cinnamon Vanilla Coffee

Nutriscore Rating: 73/100

Warm up your mornings with the enticing aroma of Cinnamon Vanilla Coffee, a perfectly spiced and aromatic twist on your favorite brew. This simple yet sophisticated recipe combines rich coffee with the subtle sweetness of vanilla and the comforting depth of cinnamon, creating a café-worthy beverage in just 10 minutes. Brewed with a cinnamon stick for an infused depth of flavor and optionally topped with frothy milk and a sprinkle of ground cinnamon, this coffee is as visually delightful as it is flavorful. Perfect for cozy mornings or as an afternoon treat, this one-serving recipe is easy to customize with your choice of milk or sweetener. Indulge in a cup of homemade cinnamon vanilla coffee that’s sure to brighten your day!

Recipe Information

• Prep Time: 5 min
• Cook Time: 5 min
• Total Time: 10 min
• Servings: 1 serving
• Difficulty: Medium

🥘 Ingredients

7 items

• 2 tablespoons ground coffee
• 1 cup water
• 1 stick cinnamon stick
• 0.5 teaspoons vanilla extract
• 0.25 cup milk (optional)
• 1 teaspoon sugar (optional)
• 0.25 teaspoons ground cinnamon (for garnish)

📝 Instructions

9 steps

1. Begin by brewing your coffee. Add 2 tablespoons of ground coffee and 1 cinnamon stick to your coffee maker or French press.

2. Pour 1 cup of water into the coffee maker or French press and brew as usual, allowing the cinnamon to infuse with the coffee.

3. Once brewed, remove the cinnamon stick and pour the coffee into a mug.

4. Stir in 0.5 teaspoons of vanilla extract and mix well.

5. If desired, heat 0.25 cups of milk in a small saucepan or microwave until warm, then froth it using a frother or whisk.

6. Add frothed milk to your coffee and stir lightly.

7. Sweeten with 1 teaspoon of sugar, if desired.

8. Garnish the top with a light dusting of ground cinnamon.

9. Serve immediately and enjoy your warm and fragrant Cinnamon Vanilla Coffee.

Nutrition Facts

1 serving (320.8g)

Calories		67
% Daily Value*
Total Fat		1.6 g	2%
	Saturated Fat	0.6 g	3%
	Polyunsaturated Fat	0.0 g
Cholesterol		5 mg	2%
Sodium		38 mg	2%
Total Carbohydrate		10.9 g	4%
	Dietary Fiber	2.2 g	8%
	Total Sugars	7.7 g
Protein		2.6 g	5%
Vitamin D		0.8 mcg	4%
Calcium		137 mg	11%
Iron		0.3 mg	2%
Potassium		205 mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13 cal (19.8%%)

Protein: 10 cal (15.8%%)

Carbs: 44 cal (64.4%%)