Nutrition Facts for Cilantro aioli
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Cilantro Aioli

Image of Cilantro Aioli
Nutriscore Rating: 26/100

Elevate your dishes with the vibrant and creamy goodness of homemade Cilantro Aioli, a deliciously zesty condiment that’s ready in just 10 minutes! Featuring the bold flavors of fresh cilantro, fragrant garlic, and a tangy splash of lime juice, this easy-to-make sauce is blended to silky perfection with mayonnaise and a touch of olive oil for a luxurious texture. Whether you're looking for the perfect dip for veggies, a luscious spread for burgers and sandwiches, or a flavorful drizzle for tacos and roasted vegetables, this versatile aioli is sure to become a kitchen favorite. With no cooking required, this quick and flavorful recipe is ideal for adding a gourmet flair to any meal.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 cup Fresh cilantro leaves
  • 2 pieces Garlic cloves
  • 1 cup Mayonnaise
  • 1 tablespoon Fresh lime juice
  • 2 tablespoons Olive oil
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Rinse the cilantro leaves thoroughly under cool water to remove any dirt or debris. Pat them dry with a clean towel or paper towel.

2

Peel and mince the garlic cloves finely or use a garlic press for ease.

3

In a food processor or blender, combine the fresh cilantro, minced garlic, mayonnaise, lime juice, olive oil, salt, and black pepper.

4

Blend the mixture until it is smooth and creamy, stopping to scrape down the sides as needed to ensure everything is fully incorporated.

5

Taste the aioli and adjust seasoning with additional salt or lime juice, if desired.

6

Transfer the cilantro aioli to a serving bowl or an airtight container. Refrigerate for at least 15 minutes to let the flavors meld before serving.

7

Serve as a dip for vegetables, a spread for sandwiches, or a sauce for grilled meats, tacos, or roasted vegetables.

⚑
Cooking Tip: Take your time with each step for the best results!
238
cal
0.3g
protein
0.7g
carbs
26.0g
fat

Nutrition Facts

1 serving (37.1g)
Calories
238
% Daily Value*
Total Fat 26.0 g 33%
Saturated Fat 4.0 g 20%
Polyunsaturated Fat 0.0 g
Cholesterol 11 mg 4%
Sodium 319 mg 14%
Total Carbohydrate 0.7 g 0%
Dietary Fiber 0.1 g 0%
Total Sugars 0.0 g
Protein 0.3 g 1%
Vitamin D 0.0 mcg 0%
Calcium 6 mg 0%
Iron 0.1 mg 1%
Potassium 18 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

1.2%%
0.5%%
98.3%%
Fat: 1872 cal (98.3%%)
Protein: 10 cal (0.5%%)
Carbs: 22 cal (1.2%%)