Nutrition Facts for Christmas minties

Christmas Minties

Image of Christmas Minties
Nutriscore Rating: 43/100

Add a festive touch to your holiday celebrations with these delightful *Christmas Minties*, a no-bake treat that's as charming as it is flavorful. Made with creamy sweetened condensed milk, a burst of peppermint extract, and playful green and red food coloring, these chewy candies are a perfect homemade addition to your Christmas dessert spread. The simple kneading process and air-drying technique make them an easy and fun project to whip up with kids or loved ones. Shaped into bite-sized pieces, each sweet morsel delivers a festive peppermint twist that's absolutely irresistible. Perfect for gifting, cookie exchanges, or decorating your holiday table, these Christmas Minties will quickly become a seasonal favorite. Make them ahead of time and store them in an airtight container to keep the holiday cheer going for weeks!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
60 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 can (14 oz) sweetened condensed milk
  • 4 cups powdered sugar
  • 2 teaspoons peppermint extract
  • 2 tablespoons unsalted butter
  • 10 drops (adjust as needed) green food coloring
  • 10 drops (adjust as needed) red food coloring
  • 0.5 cups (for dusting) cornstarch
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large mixing bowl, combine the sweetened condensed milk, powdered sugar, unsalted butter, and peppermint extract.

2

Knead the mixture with clean hands or use a stand mixer with a dough hook until it forms a smooth and pliable dough. The mixture should not be sticky; add small amounts of powdered sugar if necessary.

3

Divide the dough into two equal portions. Place one portion in a separate bowl.

4

Add green food coloring to one portion and knead until the color is evenly distributed. Repeat with the red food coloring for the other portion.

5

Lightly dust a clean work surface with cornstarch. Roll each colored dough portion into thin ropes, about 1/2 inch in diameter.

6

Cut the ropes into 1-inch pieces using a sharp knife or bench scraper.

7

Arrange the pieces on a parchment-lined baking sheet and allow them to air dry for 6–8 hours, or overnight, until firm but still chewy.

8

Store the finished Christmas Minties in an airtight container at room temperature for up to 2 weeks.

Cooking Tip: Take your time with each step for the best results!
3493
cal
31.7g
protein
730.9g
carbs
58.6g
fat

Nutrition Facts

1 serving (946.4g)
Calories
3493
% Daily Value*
Total Fat 58.6 g 75%
Saturated Fat 35.8 g 179%
Polyunsaturated Fat 1.3 g
Cholesterol 197 mg 66%
Sodium 521 mg 23%
Total Carbohydrate 730.9 g 266%
Dietary Fiber 0.3 g 1%
Total Sugars 692.1 g
Protein 31.7 g 63%
Vitamin D 0.8 mcg 4%
Calcium 1139 mg 88%
Iron 1.2 mg 7%
Potassium 1489 mg 32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

81.7%%
3.5%%
14.7%%
Fat: 527 cal (14.7%%)
Protein: 126 cal (3.5%%)
Carbs: 2923 cal (81.7%%)