Nutrition Facts for Chris chocolate chip coffee bars

Chris Chocolate Chip Coffee Bars

Image of Chris Chocolate Chip Coffee Bars
Nutriscore Rating: 37/100

Indulge in the ultimate treat fusion with Chris Chocolate Chip Coffee Bars—where chewy dessert bars meet a bold coffee kick. These decadent creations combine the richness of semi-sweet chocolate chips with the subtle yet invigorating flavor of instant coffee granules, offering a perfect balance of sweetness and depth. Made with simple pantry staples like all-purpose flour, brown sugar, and melted butter, these bars are easy to whip up in just 15 minutes of prep time. With their golden edges and soft, moist centers, these coffee-infused chocolate chip bars are ideal for coffee lovers and dessert enthusiasts alike. Serve them alongside a fresh-brewed cup of coffee or a cold glass of milk for a satisfying snack or after-dinner treat. Perfectly portable and irresistibly delicious, this recipe is sure to become a go-to for coffee-flavored dessert cravings!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
25 min
🕐
Total Time
40 min
👥
Servings
16 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 cups all-purpose flour
  • 2 tablespoons instant coffee granules
  • 1 teaspoon baking powder
  • 0.5 teaspoons salt
  • 0.75 cups unsalted butter, melted
  • 1 cup brown sugar, packed
  • 0.5 cup granulated sugar
  • 2 units large eggs
  • 2 teaspoons vanilla extract
  • 1.5 cups semi-sweet chocolate chips
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 350°F (175°C) and grease or line a 9x13-inch baking pan with parchment paper.

2

In a medium bowl, whisk together the flour, instant coffee granules, baking powder, and salt. Set aside.

3

In a large bowl, combine the melted butter, brown sugar, and granulated sugar until smooth and fully incorporated.

4

Add the eggs and vanilla extract to the wet mixture and beat until well combined.

5

Gradually mix the dry ingredients into the wet ingredients, stirring until just combined. Do not overmix.

6

Fold in the chocolate chips gently to distribute them evenly throughout the batter.

7

Spread the batter evenly into the prepared baking pan, smoothing the top with a spatula.

8

Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with a few moist crumbs.

9

Remove the pan from the oven and allow the bars to cool completely in the pan before slicing into squares or rectangles.

10

Serve and enjoy your Chris Chocolate Chip Coffee Bars with a glass of milk or your favorite cup of coffee!

Cooking Tip: Take your time with each step for the best results!
4659
cal
56.0g
protein
656.8g
carbs
224.4g
fat

Nutrition Facts

1 serving (1099.3g)
Calories
4659
% Daily Value*
Total Fat 224.4 g 288%
Saturated Fat 137.0 g 685%
Polyunsaturated Fat 0.0 g
Cholesterol 760 mg 253%
Sodium 1842 mg 80%
Total Carbohydrate 656.8 g 239%
Dietary Fiber 23.5 g 84%
Total Sugars 431.7 g
Protein 56.0 g 112%
Vitamin D 2.0 mcg 10%
Calcium 315 mg 24%
Iron 20.7 mg 115%
Potassium 1343 mg 29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

53.9%%
4.6%%
41.5%%
Fat: 2019 cal (41.5%%)
Protein: 224 cal (4.6%%)
Carbs: 2627 cal (53.9%%)