Chocolate Syrup Sauce
Indulge your sweet tooth with this rich and velvety homemade Chocolate Syrup Sauce, a must-have for every dessert lover! Made with just five simple pantry staples—unsweetened cocoa powder, granulated sugar, water, vanilla extract, and a pinch of salt—this easy recipe comes together in under 15 minutes. Perfectly balanced in sweetness and deep chocolate flavor, this luscious syrup is ideal for drizzling over ice cream, pancakes, or brownies, or for stirring into milk for the ultimate DIY chocolate drink. With its smooth texture and irresistible taste, this versatile sauce is your go-to for elevating everyday treats into something extraordinary. Plus, it stores beautifully in the fridge, ready to sweeten your cravings whenever they strike!
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Recipe Information
Ingredients
- 1 cup Unsweetened cocoa powder
- 1 cup Granulated sugar
- 1 cup Water
- 2 teaspoons Vanilla extract
- 1 pinch Salt
Instructions
In a medium saucepan, whisk together the cocoa powder, sugar, and salt to eliminate any lumps.
Gradually add the water to the dry ingredients while whisking to create a smooth mixture.
Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring frequently.
Reduce the heat to low and let the sauce simmer for 5 minutes, stirring occasionally to prevent it from burning.
Remove the saucepan from heat and allow the sauce to cool for 1–2 minutes.
Stir in the vanilla extract for added flavor.
Let the syrup cool completely before transferring it to an airtight container.
Store in the refrigerator for up to 2 weeks. Reheat gently if needed.
Nutrition Facts
Calories |
117 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.8 g | 4% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 1% | |
| Total Carbohydrate | 29.1 g | 11% | |
| Dietary Fiber | 7.2 g | 26% | |
| Total Sugars | 17.1 g | ||
| Protein | 4.0 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 238 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
