Chocolate Pear Martini
Indulge in the sophisticated allure of a Chocolate Pear Martini, a decadent cocktail that seamlessly blends luscious chocolate liqueur with the delicate sweetness of pear vodka. Perfect for a date night or a stylish gathering, this recipe features a velvety splash of heavy cream, creating a silky smooth texture with every sip. Garnished with a grating of dark chocolate and a fresh pear slice, it’s a drink as stunning as it is delicious. Ready in just five minutes, this elegant martini is a showstopper that’s both simple to make and irresistibly luxurious. Ideal for chocolate lovers and cocktail enthusiasts alike, the Chocolate Pear Martini is the ultimate fusion of sweetness, creaminess, and fruity sophistication.
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Recipe Information
Ingredients
- 2 ounces Pear vodka
- 1.5 ounces Chocolate liqueur
- 1 ounce Heavy cream
- 1 cup Ice
- 1 piece (for garnish) Dark chocolate
- 1 slice (for garnish) Pear slice
Instructions
Chill a martini glass by filling it with ice water and setting it aside.
In a cocktail shaker, combine the pear vodka, chocolate liqueur, and heavy cream.
Add the ice to the shaker and securely close the lid.
Shake vigorously for about 20-30 seconds to mix and chill the ingredients.
Dump the ice water from the martini glass and strain the cocktail into the chilled glass.
Grate a small amount of dark chocolate on top of the cocktail for garnish.
Garnish with a pear slice on the rim of the glass or float it on the surface of the drink.
Serve immediately and enjoy this luxurious Chocolate Pear Martini.
Nutrition Facts
Calories |
435 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 22% | |
| Saturated Fat | 10.3 g | 52% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 29 mg | 10% | |
| Sodium | 18 mg | 1% | |
| Total Carbohydrate | 26.1 g | 9% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 22.1 g | ||
| Protein | 2.2 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 23 mg | 2% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 177 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
