Satisfy your sweet tooth without the guilt with these irresistible Chocolate Peanut Butter Cups, a Weight Watchers-friendly treat with only 2 points per serving! Featuring the timeless pairing of creamy peanut butter and rich semisweet chocolate, this quick and easy no-bake recipe comes together in just 15 minutes of active prep time. Made with pantry staples like powdered peanut butter and chocolate chips, these indulgent bites are perfect for anyone looking for a portion-controlled dessert that's as delicious as it is simple. Conveniently set in a muffin tin and chilled to perfection, theyβre perfect for meal prep or a quick snack when your cravings strike. Keep these homemade cups stored in the fridge for up to five days and enjoy a healthier spin on a classic favorite!
Prepare a 6-cup silicone or regular muffin tin by spraying lightly with nonstick cooking spray.
Melt the semisweet chocolate chips in a microwave-safe bowl in 20-30 second increments, stirring well after each interval, until fully smooth.
Spoon approximately 1 teaspoon of melted chocolate into the bottom of each muffin cup, spreading it evenly to create a thin chocolate layer. Place the tin in the freezer for 5 minutes to firm up the chocolate.
In another small bowl, mix the powdered peanut butter with water until smooth and creamy. Evenly distribute the peanut butter mixture on top of the chilled chocolate layer in each muffin cup. Spread it gently to create a flat layer.
Spoon the remaining melted chocolate over the peanut butter layer in each muffin cup, covering the peanut butter fully. Spread it evenly with the back of a spoon if needed.
Return the muffin tin to the freezer for 15 minutes or until the chocolate is set.
Carefully pop the chocolate peanut butter cups out of the tin. Serve immediately or store in an airtight container in the refrigerator for up to 5 days.
Calories |
635 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.2 g | 44% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 142 mg | 6% | |
| Total Carbohydrate | 78.0 g | 28% | |
| Dietary Fiber | 9.5 g | 34% | |
| Total Sugars | 65.5 g | ||
| Protein | 17.0 g | 34% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 97 mg | 7% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 550 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.