Nutrition Facts for Chocolate no bake bundles
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Chocolate No Bake Bundles

Image of Chocolate No Bake Bundles
Nutriscore Rating: 53/100

Satisfy your sweet tooth in no time with these irresistible Chocolate No Bake Bundles! Perfectly chewy and loaded with rich chocolate flavor, these no-bake treats combine wholesome rolled oats, creamy peanut butter, and crunchy nuts (optional) for a delightful texture in every bite. A quick stovetop mixture of cocoa, sugars, and butter creates a luscious base that's blended with oats and studded with mini chocolate chips for bursts of sweetness. With just 10 minutes of prep time and no oven required, this easy dessert is ideal for busy days or last-minute gatherings. Serve them as an afternoon snack, a lunchbox treat, or a fuss-free indulgence that's sure to please everyone. Make a batch today and savor the simple, no-bake magic of this family favorite!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 3 cups Rolled oats
  • 0.5 cups Unsweetened cocoa powder
  • 1 cup Granulated sugar
  • 0.5 cup Brown sugar
  • 0.5 cups Whole milk
  • 0.5 cups Unsalted butter
  • 1 teaspoons Vanilla extract
  • 0.75 cups Creamy peanut butter
  • 0.5 cups Chopped nuts (optional)
  • 0.5 cups Mini chocolate chips
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

In a medium saucepan, combine the granulated sugar, brown sugar, cocoa powder, milk, and butter.

2

Place the saucepan over medium heat and stir continuously until the butter melts and the mixture comes to a gentle boil.

3

Once boiling, let the mixture cook for 1 minute without stirring. Be careful not to overcook, as this can cause the bundles to become dry.

4

Remove the saucepan from heat and add the vanilla extract and peanut butter. Stir until the peanut butter is fully melted and incorporated into the mixture.

5

Add the rolled oats and optional nuts to the saucepan and stir until evenly coated with the chocolate mixture.

6

Let the mixture cool for 2-3 minutes, then fold in the mini chocolate chips. Stir gently to prevent the chocolate chips from melting completely.

7

Line a baking sheet with parchment paper or wax paper.

8

Using a spoon or a cookie scoop, drop spoonfuls of the mixture onto the prepared baking sheet to form small bundles.

9

Allow the bundles to set at room temperature for at least 30 minutes or refrigerate for 15-20 minutes for faster setting.

10

Once fully set, transfer the chocolate no bake bundles to an airtight container for storage.

Cooking Tip: Take your time with each step for the best results!
218
cal
5.1g
protein
27.5g
carbs
11.7g
fat

Nutrition Facts

1 serving (51.8g)
Calories
218
% Daily Value*
Total Fat 11.7 g 15%
Saturated Fat 4.6 g 23%
Polyunsaturated Fat 0.0 g
Cholesterol 11 mg 4%
Sodium 37 mg 2%
Total Carbohydrate 27.5 g 10%
Dietary Fiber 3.7 g 13%
Total Sugars 16.1 g
Protein 5.1 g 10%
Vitamin D 0.1 mcg 1%
Calcium 32 mg 2%
Iron 1.3 mg 7%
Potassium 191 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

46.7%%
8.7%%
44.7%%
Fat: 2530 cal (44.7%%)
Protein: 490 cal (8.7%%)
Carbs: 2642 cal (46.7%%)