Chocolate Lined Cones
Elevate your ice cream game with these decadent Chocolate Lined Cones, a delightfully simple recipe that transforms everyday waffle cones into a treat-worthy dessert. Featuring a luscious layer of smooth, semi-sweet chocolate on the inside, these cones ensure every bite is rich and indulgent. With a quick prep time of just 10 minutes, this recipe uses a blend of chocolate chips and coconut oil to create a perfectly glossy coating. Customize your cones by dipping the rims in sprinkles or chopped nuts for an eye-catching finish. Ideal for serving with your favorite ice cream or dessert fillings, these chocolate-lined wonders are the perfect way to impress at any gathering. Best of all, they can be made in advance and stored for up to three days, making them a convenient and crowd-pleasing option. Whether you're planning a summer party or simply indulging in a fun treat, these cones are a must-try!
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Recipe Information
Ingredients
- 6 pieces Waffle cones
- 1 cup Semi-sweet chocolate chips
- 2 teaspoons Coconut oil (refined or unrefined)
- 0.25 cup Sprinkles or chopped nuts (optional)
Instructions
Place the semi-sweet chocolate chips and coconut oil in a microwave-safe bowl.
Microwave the chocolate and coconut oil in 20-second intervals, stirring well between each interval, until fully melted and smooth. This should take about 1-2 minutes.
Let the melted chocolate cool for 1-2 minutes to ensure it doesn’t overly soften the waffle cones.
Hold a waffle cone upright and pour about 2 tablespoons of melted chocolate into the cone.
Quickly rotate the waffle cone to coat the inside evenly, ensuring the entire interior is lined with chocolate. Repeat with the remaining cones.
To remove excess chocolate, gently invert the cone over the bowl of melted chocolate and let the extra drip back in.
If desired, dip the rim of each cone into the melted chocolate, then into sprinkles or chopped nuts for added decoration.
Place the chocolate-lined cones upright in a glass or cone holder to set. Refrigerate for 10-15 minutes or until the chocolate is firm.
Serve immediately with your favorite ice cream or dessert filling, or store the cones in an airtight container at room temperature for up to 3 days.
Nutrition Facts
Calories |
1650 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.6 g | 85% | |
| Saturated Fat | 42.3 g | 211% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrate | 266.8 g | 97% | |
| Dietary Fiber | 14.3 g | 51% | |
| Total Sugars | 171.0 g | ||
| Protein | 17.3 g | 35% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 5.9 mg | 33% | |
| Potassium | 120 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
