Nutrition Facts for Chocolate crunch ice cream bowls
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Chocolate Crunch Ice Cream Bowls

Image of Chocolate Crunch Ice Cream Bowls
Nutriscore Rating: 49/100

Elevate your dessert game with these delightful Chocolate Crunch Ice Cream Bowls—an irresistible combination of rich, velvety dark chocolate and crispy rice cereal molded into edible bowls! Perfect for showcasing your favorite ice cream flavors, these no-bake treats are as fun to make as they are to eat. With just 20 minutes of prep, a quick chill, and a handful of simple ingredients, this recipe transforms dessert into an indulgent, Instagram-worthy experience. Customize each bowl with colorful sprinkles, crunchy nuts, or fresh fruit for a personal touch that will wow your guests. Ideal for parties, family gatherings, or an everyday sweet escape, these chocolate ice cream bowls bring creativity and indulgence to every bite!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
10 min
🕐
Total Time
30 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 300 grams Dark chocolate
  • 2 cups Crispy rice cereal
  • 1 as needed Cooking spray
  • 4 cups Ice cream of choice
  • 1 as needed Optional toppings (e.g. sprinkles, nuts, fruit)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Prepare a clean work surface with a cooling rack or parchment paper for the bowls to set. Spray the underside of four medium-sized bowls with a light coating of cooking spray to prevent sticking.

2

In a microwave-safe bowl, melt the dark chocolate in 30-second intervals, stirring after each, until completely smooth and shiny.

3

Fold crispy rice cereal into the melted chocolate until evenly coated.

4

Using a spoon or spatula, spread a thick layer of the chocolate-cereal mixture onto the underside of each prepared bowl, forming a bowl shape. Ensure there are no gaps in the coating.

5

Place the chocolate-coated bowls upside-down on the cooling rack or parchment paper and refrigerate for 1-2 hours, or until fully set and hardened.

6

Once set, gently remove the chocolate bowls from the molds by carefully lifting them off the base. If the chocolate sticks, gently flex the bowl to release it.

7

Fill each chocolate bowl with one cup of your favorite ice cream and top with optional toppings like sprinkles, nuts, or fresh fruit.

8

Serve immediately and enjoy your delicious Chocolate Crunch Ice Cream Bowls!

Cooking Tip: Take your time with each step for the best results!
1101
cal
14.8g
protein
147.3g
carbs
50.0g
fat

Nutrition Facts

1 serving (362.0g)
Calories
1101
% Daily Value*
Total Fat 50.0 g 64%
Saturated Fat 30.4 g 152%
Polyunsaturated Fat 0.0 g
Cholesterol 104 mg 35%
Sodium 492 mg 21%
Total Carbohydrate 147.3 g 54%
Dietary Fiber 7.6 g 27%
Total Sugars 74.6 g
Protein 14.8 g 30%
Vitamin D 4.1 mcg 21%
Calcium 357 mg 27%
Iron 21.4 mg 119%
Potassium 934 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

53.7%%
5.4%%
40.9%%
Fat: 1794 cal (40.9%%)
Protein: 239 cal (5.4%%)
Carbs: 2357 cal (53.7%%)