Chocolate Bundt Cake Glaze
Elevate your bundt cake to show-stopping status with this luscious Chocolate Bundt Cake Glaze. Made with semi-sweet chocolate chips, creamy heavy cream, and a touch of unsalted butter, this rich and glossy glaze comes together in just 10 minutes. A splash of vanilla extract and a pinch of salt enhance its decadent flavor, making it the perfect topping for your favorite chocolate, vanilla, or marble bundt cakes. Easy to prepare and effortlessly elegant, this irresistible glaze not only adds a stunning visual appeal but also infuses each bite with velvety chocolate goodness. Whether for special occasions or an indulgent treat, this glaze is a must-have for bundt cake lovers.
The Last Cutting Board You'll Ever Need
Join thousands who made the switch to pure titanium
"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decision—I'll never go back!"
Recipe Information
Ingredients
- 1 cup Semi-sweet chocolate chips
- 0.5 cup Heavy cream
- 2 tablespoons Unsalted butter
- 1 teaspoon Vanilla extract
- 1 pinch Salt
Instructions
In a small saucepan, combine the heavy cream and butter. Heat over medium heat until the butter melts and the mixture is just about to simmer. Do not let it boil.
Remove the saucepan from the heat and immediately pour the mixture over the semi-sweet chocolate chips in a heatproof bowl.
Let the chocolate and cream mixture sit undisturbed for 2 minutes to allow the chocolate to soften and melt.
Using a whisk or spatula, gently stir the mixture until it becomes smooth and glossy.
Stir in the vanilla extract and a pinch of salt, mixing until fully incorporated.
Allow the glaze to cool for 5-10 minutes until it thickens slightly but is still pourable.
Drizzle the glaze over your bundt cake, letting it run down the sides for a decorative finish. Serve and enjoy!
Nutrition Facts
Calories |
118 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.0 g | 12% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 15 mg | 1% | |
| Total Carbohydrate | 9.5 g | 3% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 7.6 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1 mg | 0% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 1 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
