Nutrition Facts for Chipotle dip

Chipotle Dip

Image of Chipotle Dip
Nutriscore Rating: 44/100

Smoky, creamy, and perfectly spiced, this Chipotle Dip is a flavor-packed condiment that will elevate any snack or meal. Made with a rich blend of mayonnaise and sour cream, this dip gets its bold kick from chipotle peppers in adobo sauce, balanced with a hint of lime juice, honey, and warm spices like cumin. In just 10 minutes of prep, you’ll create a smooth, versatile dip that’s perfect for chips, fresh vegetables, or even as a sandwich spread. Whether you're hosting a party or whipping up a quick appetizer, this easy chipotle dip recipe delivers restaurant-quality flavor with minimal effort. Refrigeration enhances its smoky depth, so don’t forget to let it chill before serving!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Mayonnaise
  • 1 cup Sour cream
  • 2 peppers Chipotle peppers in adobo sauce
  • 1 clove Garlic clove
  • 1 tablespoon Lime juice
  • 1 teaspoon Honey
  • 0.5 teaspoon Ground cumin
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a blender or food processor, add the mayonnaise, sour cream, chipotle peppers, garlic clove, lime juice, honey, ground cumin, salt, and black pepper.

2

Blend until smooth, scraping down the sides of the container as needed to ensure all ingredients are fully incorporated.

3

Taste the dip and adjust seasoning if necessary (e.g., add more salt, lime juice, or a third chipotle pepper for extra heat).

4

Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld.

5

Serve chilled with chips, fresh vegetables, or as a spread, and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
2252
cal
9.4g
protein
76.9g
carbs
219.9g
fat

Nutrition Facts

1 serving (544.2g)
Calories
2252
% Daily Value*
Total Fat 219.9 g 282%
Saturated Fat 46.5 g 233%
Polyunsaturated Fat 0.0 g
Cholesterol 350 mg 117%
Sodium 1554 mg 68%
Total Carbohydrate 76.9 g 28%
Dietary Fiber 1.6 g 6%
Total Sugars 22.7 g
Protein 9.4 g 19%
Vitamin D 0.0 mcg 0%
Calcium 340 mg 26%
Iron 1.4 mg 8%
Potassium 187 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.2%%
1.6%%
85.1%%
Fat: 1979 cal (85.1%%)
Protein: 37 cal (1.6%%)
Carbs: 307 cal (13.2%%)