Chinese Coin Purse Eggs with Ginger Spinach
Transform your breakfast or brunch routine with these irresistible Chinese Coin Purse Eggs with Ginger Spinach! This elegant dish features perfectly soft-boiled eggs delicately wrapped in silky egg whites, tied into charming "coin purses" using kitchen twine for a truly unique presentation. Paired with a fragrant bed of sautéed spinach infused with fresh ginger, garlic, and a splash of soy sauce, this recipe combines savory, umami-rich flavors with wholesome ingredients. The subtle hint of sesame oil and a sprinkle of white pepper elevate this dish to gourmet status, perfect for impressing guests or treating yourself. Ready in just 35 minutes, this protein-packed delight is as flavorful as it is visually stunning. Serve alongside steamed rice or as a standalone meal for a beautifully balanced taste of Chinese-inspired cooking.
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Recipe Information
Ingredients
- 4 pieces large eggs
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 1 inch piece, grated ginger
- 2 cloves, minced garlic
- 4 cups spinach
- 2 stalks, thinly sliced green onions
- 1 teaspoon salt
- 0.5 teaspoons white pepper
- 2 teaspoons water
- 2 tablespoons cooking oil
- 4 pieces (6-inch lengths) kitchen twine
No directions provided.
Nutrition Facts
Calories |
727 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.9 g | 81% | |
| Saturated Fat | 12.0 g | 60% | |
| Polyunsaturated Fat | 6.1 g | ||
| Cholesterol | 744 mg | 248% | |
| Sodium | 3911 mg | 170% | |
| Total Carbohydrate | 14.9 g | 5% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 1.5 g | ||
| Protein | 31.0 g | 62% | |
| Vitamin D | 4.0 mcg | 20% | |
| Calcium | 227 mg | 17% | |
| Iron | 6.4 mg | 36% | |
| Potassium | 1140 mg | 24% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
