Get ready to elevate your snacking game with this irresistible Chex Party Mix Scramble—a crunchy, savory treat that's perfect for gatherings, game nights, or anytime cravings. Featuring a medley of Rice Chex, Corn Chex, and Wheat Chex cereals combined with mini pretzels, cheese crackers, and mixed nuts, this recipe delivers a satisfying mix of textures and flavors in every bite. Coated in a buttery blend of Worcestershire sauce, garlic and onion powders, smoked paprika, and seasoned salt, each piece is roasted to golden perfection for a toasty, flavorful finish. Easy to prepare with just 10 minutes of prep time and one hour of baking, this make-ahead snack can be stored for up to two weeks—if it lasts that long! Whether you're hosting a party or simply indulging in a flavorful snack, this homemade Chex Mix scramble is guaranteed to be a crowd-pleaser.
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the Rice Chex, Corn Chex, Wheat Chex cereals, mini pretzels, cheese crackers, and mixed nuts. Stir gently to mix.
In a microwave-safe bowl, melt the butter in the microwave in 30-second intervals until fully melted.
Stir the Worcestershire sauce, garlic powder, onion powder, seasoned salt, and smoked paprika into the melted butter until well combined.
Pour the butter mixture evenly over the cereal and snack mixture in the large bowl. Toss thoroughly but gently to ensure everything is evenly coated.
Spread the seasoned Chex mix onto a large baking sheet or two smaller sheets, ensuring the mixture is in a single layer for even baking.
Bake in the preheated oven for 60 minutes, stirring every 15 minutes to prevent sticking and ensure even toasting.
Remove the baking sheet(s) from the oven and let the mix cool completely, stirring occasionally to prevent clumping.
Once cooled, transfer the Chex Party Mix Scramble to a large serving bowl or store in an airtight container for up to 2 weeks.
Calories |
4785 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 174.1 g | 223% | |
| Saturated Fat | 55.5 g | 278% | |
| Polyunsaturated Fat | 24.2 g | ||
| Cholesterol | 188 mg | 62% | |
| Sodium | 11630 mg | 506% | |
| Total Carbohydrate | 717.0 g | 261% | |
| Dietary Fiber | 58.0 g | 207% | |
| Total Sugars | 63.5 g | ||
| Protein | 96.3 g | 193% | |
| Vitamin D | 16.0 mcg | 80% | |
| Calcium | 1640 mg | 126% | |
| Iron | 148.0 mg | 822% | |
| Potassium | 2948 mg | 63% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.