Cherry Berry Punch
Quench your thirst with the ultimate summer refresher—Cherry Berry Punch! Bursting with the vibrant flavors of cherry juice and a luscious cranberry-blueberry blend, this sparkling beverage is a fruity delight for any occasion. Fresh cherries, mixed berries, and zesty lemon slices infuse every sip with natural sweetness and tang, while the effervescence of sparkling water adds a delightful fizz. Perfectly customizable, you can sweeten it with a touch of honey or sugar to suit your taste. Ready in just 10 minutes, this no-cook, crowd-pleasing punch is best served over ice and garnished with fresh mint for an extra burst of freshness. Whether you’re hosting a summer soirée or looking for a refreshing non-alcoholic drink, this Cherry Berry Punch is sure to impress!
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Recipe Information
Ingredients
- 3 cups Cherry juice
- 2 cups Mixed berry juice (e.g., cranberry-blueberry blend)
- 2 cups Sparkling water or club soda
- 1 cup Fresh cherries (pitted)
- 1 cup Fresh mixed berries (e.g., raspberries, blueberries, blackberries)
- 2 pieces Lemon slices (thinly sliced)
- 2 tablespoons Granulated sugar or honey (optional, to taste)
- 2 cups Ice cubes
- 0.25 cup Fresh mint leaves (for garnish)
Instructions
In a large pitcher, combine the cherry juice and mixed berry juice.
If you prefer a sweeter punch, stir in granulated sugar or honey until dissolved.
Add the sparkling water or club soda to the juice mixture and gently stir to combine.
Add the fresh cherries, mixed berries, and lemon slices into the pitcher for added flavor and garnish.
Prepare serving glasses by filling them with ice cubes.
Pour the punch into the glasses, ensuring that each glass gets some fruit pieces.
Garnish with fresh mint leaves and serve immediately for a crisp and refreshing experience.
Nutrition Facts
Calories |
868 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 51 mg | 2% | |
| Total Carbohydrate | 216.4 g | 79% | |
| Dietary Fiber | 19.1 g | 68% | |
| Total Sugars | 191.7 g | ||
| Protein | 10.1 g | 20% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 219 mg | 17% | |
| Iron | 6.1 mg | 34% | |
| Potassium | 2048 mg | 44% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
