Cheesy Mac N Dogs
Indulge in the ultimate comfort food with this Cheesy Mac N Dogs recipe, a nostalgic twist on classic macaroni and cheese that’s perfect for family dinners or casual gatherings. This dish combines creamy, homemade cheddar cheese sauce with tender elbow macaroni and perfectly browned slices of savory hot dogs for a kid-friendly favorite with grown-up appeal. Seasoned with black pepper and optional paprika, this quick and easy recipe delivers bold flavor in just 30 minutes. Garnished with fresh parsley (optional) for a pop of color, Cheesy Mac N Dogs is a hearty, satisfying meal that serves four and pairs wonderfully with a crisp green salad or buttery garlic bread. Perfect for busy weeknights or when you're simply craving an elevated take on comfort food classics!
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Recipe Information
Ingredients
- 2 cups elbow macaroni
- 1 teaspoon salt
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 2 cups milk
- 2 cups shredded cheddar cheese
- 4 units hot dogs
- 0.5 teaspoon black pepper
- 0.25 teaspoon paprika (optional)
- 1 teaspoon parsley (for garnish, optional)
Instructions
Fill a large pot with water, add 1 teaspoon of salt, and bring to a boil. Cook the elbow macaroni according to the package instructions until al dente. Drain and set aside.
While the pasta is cooking, slice the hot dogs into 1/4-inch-thick rounds. Set aside.
In the same large pot, melt the butter over medium heat. Once melted, whisk in the flour and cook for 1-2 minutes, stirring constantly, until light golden in color.
Gradually pour in the milk while whisking continuously to avoid lumps. Cook for 3-4 minutes, or until the mixture begins to thicken.
Lower the heat to medium-low and stir in the shredded cheddar cheese, one handful at a time, until fully melted and smooth.
Add the cooked macaroni to the cheese sauce and stir to coat evenly.
In a separate skillet over medium heat, lightly brown the sliced hot dogs for 3-4 minutes to enhance their flavor.
Fold the browned hot dog slices into the macaroni and cheese mixture. Season with black pepper and paprika (if using).
Serve hot, garnished with a sprinkle of parsley if desired. Enjoy your Cheesy Mac N Dogs!
Nutrition Facts
Calories |
745 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.0 g | 58% | |
| Saturated Fat | 25.2 g | 126% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 126 mg | 42% | |
| Sodium | 1402 mg | 61% | |
| Total Carbohydrate | 56.8 g | 21% | |
| Dietary Fiber | 2.4 g | 9% | |
| Total Sugars | 8.2 g | ||
| Protein | 31.0 g | 62% | |
| Vitamin D | 1.7 mcg | 8% | |
| Calcium | 577 mg | 44% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 339 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
