Champagne Fruit Punch
Raise your glass to celebration with this effervescent Champagne Fruit Punch, a crowd-pleasing cocktail bursting with fresh, vibrant flavors! Perfect for parties, brunches, or holiday gatherings, this bubbly punch combines the refreshing fizz of champagne and ginger ale with the tropical sweetness of orange and pineapple juices. Juicy strawberries, citrusy slices of orange and lemon, and a hint of aromatic fresh mint elevates each sip, while plenty of ice keeps it perfectly chilled. Ready in just 15 minutes and serving up to eight guests, this festive beverage is as easy to make as it is stunning to serve. Delight your guests with this sparkling fruit punch, and let the festivities begin!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 750 ml Champagne
- 500 ml Orange juice
- 500 ml Pineapple juice
- 750 ml Ginger ale
- 1 cup Fresh strawberries
- 1 medium Sliced oranges
- 1 medium Sliced lemons
- 0.25 cup Fresh mint leaves
- 4 cups Ice cubes
Instructions
Wash and hull the fresh strawberries, then slice them into halves.
Thinly slice the orange and lemon into rounds, discarding any seeds.
In a large punch bowl, combine the orange juice and pineapple juice. Stir well to mix.
Add the sliced strawberries, orange slices, lemon slices, and fresh mint leaves to the punch bowl.
Pour the champagne and ginger ale into the mixture. Stir gently to combine, taking care not to deflate the bubbles.
Add the ice cubes to chill the punch immediately. Alternatively, prepare it ahead of time and refrigerate until ready to serve.
Just before serving, give the punch a final gentle stir and scoop into glasses using a ladle, ensuring each serving contains some fruit for a festive touch.
Nutrition Facts
Calories |
1611 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 101 mg | 4% | |
| Total Carbohydrate | 263.5 g | 96% | |
| Dietary Fiber | 18.0 g | 64% | |
| Total Sugars | 220.6 g | ||
| Protein | 12.0 g | 24% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 524 mg | 40% | |
| Iron | 11.4 mg | 63% | |
| Potassium | 3118 mg | 66% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
